Green and Ricotta Pie
click photo for more information
Green and Ricotta Pie – With two full servings of greens and just 200 calories, this pie is as healthy as it gets.
Green and Ricotta Pie – With two full servings of greens and just 200 calories, this pie is as healthy as it gets.
No-Bake Banana Cream Cheesecakes
Stuffed Whole Wheat Focaccia with Arugula, Feta and Sun-Dried Tomatoes – Makes people happier, and generally more amazing.
Sesame Crusted Tofu & Green Beans.
Healthy Greek Zucchini Fritters. The post includes step by step photos along with a recipe for homemade tzatziki.
Easter Monday Meal Plan: Pace Eggs, Bread, Cakes and 5:2 Diet Recipes.
The Everything English Muffin: tastes exactly like an everything bagel, with just 1/3 of the calories!
Indian Style Meatballs with Roasted Garlic Cream – Healthy and flavorful.
Crustless Pumpkin Pie = pumpkin pie + cheesecake.
Single-Serving Carrot Cake Microwave Muffin (sugar free, high fiber and high protein!)
A simple and slender dessert. With only 50 calories each, feel free to indulge.
Spring break? Swim suit?…Be good to yourself with this low fat, low cal Double Chocolate Black Bean Cake. (gluten-dairy free)
Breakfast in a new way? 150 kcal pr tasty baked bar. Whole and healthy, no added fat or simple carbs.
Black-eyed Pea and Sweet Potato Cakes with Greens – These little tasty cakes are vegan, gluten-free and score less than 50 calories each.
This is what I call “the ideal dinner”. Greens, proteins and a lovely dressing. Perfect!
Candy or Cookie? Either way, delicious and not high in calories per serving.
Stuffed Cabbage Casserole – a cabbage lasagna! Like cabbage rolls, without all the work! Delicious, healthy & nutritious!
A simple, yet elegant way to prepare salmon fillets. The salmon is wrapped with sorrel leaves, and then topped with a chive and onion cream.
Wanna make a cake without gluten, grains, added fat and with a very low sugar content?? Try this baby with only 150 kcal a piece!!
Whole Wheat Pumpkin Mac & Cheese – A healthier take on this classic American dish.
A delectable and easy fish pie with a cheesy potato topping, using sustainable Scottish haddock; this pie is very low in calories.