Cannelloni with Spinach Ricotta Filling – rich, decadent and just melts in your mouth – perfect accompaniment to my new blog design!

Homemade cannelloni pasta wrapped around a spinach, ricotta, Parmigiano Reggiano filling and smothered in Béchamel.

Yummy Italian cannelloni with ragù, ricotta and mozzarella.

Fantastic homemade pasta, rolled with a hearty duo of meats, baked to perfection. That’s Italian!

Daring cooks Jun 2012- cannelloni di Magro

New Fit and Yummy post : Zucchini “cannelloni” with ricotta and spinach, a diet friendly meal :)

Less pasta, more filling! Delicious cannelloni with spinach, couscous and meat.

Meat cannelloni with a bechamel sauce

A treat for every season – Cannelloni With Zucchini, Ricotta and Tomato Sauce

Stuffed with ricotta, chopped parsley, Parmesan, salt and pepper, these Mini Cannelloni are cooked in the oven until just crispy and golden.

Cannelloni meat stuffing served with an omelette instead of pasta. (in Spanish)

Crepes cannelloni with spinach, ricotta and tomato sauce

Christmas Honeycomb Cannelloni – A show stopping, vegetarian Christmas dish that will wow your guests!

Turkey Cannelloni with Roasted Peppers & Spinach

Spinach Mushroom Cannelloni

Cannelloni with chicken and pine nuts (in German).

Finnish Rye Canneloni with rice and minced beef