These salted caramel cupcakes are made with my favorite caramel sauce recipe and the condensed milk buttercream, which makes it the best

Caramel cupcakes are sweet, soft, and buttery, filled with caramel, and topped with caramel buttercream. I dare you to stop at just one!

Salted Caramel Cupcakes – roasty notes of caramel in the cake and buttercream, topped with a slight crunch from sprinkle of sea salt.

Have your root beer float in cupcake form! Vanilla cupcakes topped with root beer frosting and drizzled with sweet root beer caramel.

Brown Butter Pumpkin Cupcakes with Salted Caramel Frosting-the best pumpkin cupcakes I’ve ever eaten!