No-bake carob & coconut cream pudding – made of avocado, carob & raw monk fruit

This creamy cocoa is made with peppermint tea, coconut milk, carob, honey, & topped with mint whipped cream and a dark carob drizzle!

Easy to make, gluten free, no bake cookies that are a twist on the childhood classic.

This rich, moist cake is the perfect special-occasion treat for those avoiding grains, chocolate, and dairy!

Decadently rich and dense fudge brownies. Topped with chocolate frosting and shredded coconut!

Pumpkin cheesecake brownies are seasonal, fudge, and moist. Flour was partly replaced with gluten-free carob and tumeric made it yellowish.

This carob and whole wheat bread is a delicious Greek traditional bread with a chocolaty flavor. Some added walnuts make it even healthier!

Black bean brownies – made with black beans, flax eggs, almonds, coconut sugar, carob and cacao powder.

Oats, almond milk, chia seeds, bananas and peanut butter dessert. Layers- carob, cacao, dates and cacao nibs. Avocado and cacao icing.

Matcha Moringa Roll with Carob Coconut Filling. Free from dairy, gluten, grains, refined sugar. Full of kale and spinach. Paleo.

Easy healthy muffins made with oats and buckwheat! Sweetened with banana, carob and coconut sugar for a malty delicious flavour.

Raw, vegan, gluten free and nut free, this Raw Carob Coconut Tahini Fudge is addictive! It comes together quick and easy!

These chocolatey little nuggets will blow you away with how good they taste, despite only taking 5 minutes to make.

Refreshing healthy cold carob drinks. They are delicious & packed with nutrients, all the drinks are refined sugar free and vegan.

Delicious vegan carob pound cake, sweetened with coconut sugar and covered with a rich ganache.

These buttery-sweet cookies are grain and nut free plus super simple to make and extra decadent dunked in a silky carob coating!

This bread combines some great flavors including bananas, dates, carob molasses, tahini and cinnamon powder.

Carob-cinnamon muffins with sweet cream and colorful sprinkles. Vegan, gluten-free, refined sugar-free.

Here’s a delicious baked carob oatmeal bar recipe that’s completely diary-free and gluten-free.

Cream “Notella” Carob Butter– a great alternative to the usual! No dairy, sugar, or nuts.

Soft and with a flavour reminiscent of chocolate, these traditional Sicilian cookies are a spiritual experience. (In Italian)

Wholesome gluten-free & vegan Carob Banana Bread