These Brown Sugar Glazed Carrots are an easy and delicious side dish for any meal. Glazed with butter and brown sugar, they also are known a

Harvest Vegetable Jalapeno Bisque features your favorite fall foods in a creamy base with a kick. Perfect holiday soup-vegan, gluten free

Homemade chicken noodle soup with tender carrots, juicy chunks of chicken, egg noodles, and a seasoned chicken broth.

Vegan shepherd’s pie has a base of assorted veggies and mushrooms in gravy, a layer of lentils, fresh herbs, and creamy mashed potatoes!

This soup is thick and hearty, and every bite is filled with veggies, tender meat and mini dumplings.

This crockpot meatloaf is lean ground beef mixed with breadcrumbs, herbs & seasonings, then cooked in a slow cooker with carrots & potatoes

This healing delicious soup is like a cross between beef stew and cabbage soup.

Balsamic Roasted Fennel and Carrots is an easy side dish with roasted fennel, carrots, onions and a delicious white balsamic dressing.

No pre-browning or pre-cooking required, there is NO FLOUR added to this recipe, just a rich, flavorful and amazing Beef Stew!

Quick and easy honey glazed carrots recipe, homemade with simple ingredients in one pot over stovetop in 30 minutes.

Roasted beets and carrots recipe is an easy and healthy side dish that adds color and a sweet touch to your fall and Thanksgiving table.

Lemon Chicken Chow Mein features chicken and fresh vegetables in a tangy sauce served over a bed of chow mein noodles.

Oven Roasted Carrots tossed with maple syrup and cooked until perfectly tender and caramelized.

This homemade tomato carrot soup recipe is loaded with flavors from the roasted tomatoes, carrots, and red onions. Quick and easy to make.

Carrot soufflé, a creamy, dense, and slightly sweet side dish that goes well with any main entree. Perfect for the holidays or any day.

This delicious Vegetable and Cheese Pie with fillo has a ton of flavor, crunch, and uses simple and fresh ingredients.

This old-fashioned beef stew is Dutch oven-baked for six hours. The meat and vegetables are fork-tender in a thick, savory broth. GF, DF

I was a cheese fiend before going vegan.. One thing that’s helped? This insanely delicious (and deceptively easy) vegan cheese sauce recipe

Use your leftover Thanksgiving turkey in this healthy vegetable quinoa soup!

Easy Chicken Pot Pie with Puff Pastry. Use leftover chicken, frozen peas and carrots for an easy, weeknight dinner!

40 minutes and a sheet pan are all you need for this Sheet Pan Pork Chops and Vegetables meal. Basic pantry staples bring all the flavor.

Roasted Carrot Hummus is a wonderful healthy snack. It’s easy, Vegan, gluten-free, delicious and kid approved!