Chilean Sea Bass with Champagne
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The flavours of crisp Champagne, tangy yuzu and sweet white miso contrast beautifully in this baked fish by Hideki Hiwatashi.
The flavours of crisp Champagne, tangy yuzu and sweet white miso contrast beautifully in this baked fish by Hideki Hiwatashi.
Delicate lavender adds a pretty twist to the classic French 75 for an easy but impressive cocktail.
Coachella Cello cocktail made with limoncello, champagne and strawberry-thyme simple syrup!
This boozy bundt is made with champagne and raspberries making it perfect for your next big celebration! Serve with a glass of bubbles.
Skinny Champagne Margarita’s combine two classic beverages in one bubbly drink!
Light, bubbly and just enough sweetness this Pineapple Champagne Martini is delightful.
The perfect spring cocktail: elderflower liqueur, peach nectar, champagne, and rimmed with granulated honey.
Champagne Orange Curd (aka Mimosa Curd!)
A color changing champagne cocktail with homemade rosemary simple syrup.
Beautiful cocktails for any occasion.
Champagne & White Rose Chocolate Pyramids: sweet rose and champagne flavoured white chocolate is layered with a chocolate crumb.
The best champagne cocktail meets the best wine cocktail and forms a drink that will transform your brunch.
Mango & Raspberry Mimosas – A Perfect Addition to Easter or Any Sunday Brunch!
It’s all your favorite things, rolled into one hamantaschen! Rainbows, booze, cookies. Strawberry Champagne Rainbow Hamantaschen!
A lively bittersweet, ruby red cocktail made with fresh grapefruit juice, Campari, amaro and sparkling wine.
Enjoy a gut-friendly sparkling drink at your next party or brunch! A Strawberry Kombucha Mimosa is a great way to keep healthy.
A spring twist on the classic cuban cocktail, this version includes strawberries and champagne for a brunch perfect beverage.
Jasmine Rose Macarons ~ pretty enough for Easter dessert and fun enough for anytime!
Squid ink gives these homemade gnocchi their stunning black color. They are paired with a champagne beurre blanc and crispy prosciutto.
Combine creamy rice, sautéed leeks, champagne, parmesan, and the fresh flavors of lemon zest and peas for an elegant and cozy dinner.
Blood Orange Thyme Mimosas
Try this easy mimosa for your next brunch!