Cha siu (Chinese BBQ Pork) – here’s a recipe for a classic Cantonese-style dish. No food coloring used!

Hoisin, soy sauce, honey, and spices combine to create a sweet, salty, sticky glaze that gives the tender pork bold flavors.

This char siu in the air fryer will taste just as good as the char siu you are used to getting from your Chinese takeaway.

Classic Hong Kong style BBQ pork -Char Siu that you can easily make at home. So delicious like in restaurant.

Better than takeout Chinese pork fried rice. The perfect dish to use your leftover char siu pork, rice, and vegetables.

Authentic char siu recipe. A drool worthy Chinese bbq pork with honey hoisin glaze.

Love a well-balanced combination of sweet and savoury? This flavourful Char Siu pork dish is perfect with steamed rice and Asian greens.

Chinese barbeque pork or char siu pork is loaded with wonderful flavours and cooking it with pork tenderloin means it cooks in under 20 mins

This is an easy Chinese style barbecue pork recipe. It is one of the most popular dishes among the Chinese.

Juicy and Tender! Easiest Chashu / Char Siu (Japanese Ramen Pork) ever!

My fave go-to recipe for Char Siu I make every week. No red food colouring and great for batch making.

Cantonese style egg foo young.

Flavorfully spiced pork tenderloin

Chinese bun filled with sweet barbecue pork

You make it out of mixed pork and seafood wrapped in bean curd skin. Char-siu is a popular way to prepare BBQ’d pork in Cantonese cuisine.

Falling-off the bone tender and tasty Chinese Barbecue Ribs (Char Siu) made in the crock pot. The best ribs ever!

Tonkotsu ramen is rich, filling, and easy to make at home with a luscious pork broth, fresh noodles, soft yolks, and tender pork belly.

Stove top braised char siu

Sticky, delicious Chinese BBQ! Tastes just like those ribs on the pu-pu platter- back before buffets. You know you want this!

Dry Wonton Noodles – Thin and springy egg noodles are tossed in savory and spicy (or not) sauce and served with homemade wontons

Chinese Stout BBQ Pork (Char Siu). SO juicy and flavorful!

Char Siu (Chinese glazed roast pork). No need to go to Chinatown to buy this anymore!