Here is how to make perfect, rich, creamy malai paneer/cottage cheese at home

Mexican Oat Pudding w/ Spicy Nut Clusters – Made with steel cut oats and low-fat milk, it’s a healthier take on the traditional.

Ginger Cherry Claflouti

Home-made chocolate ice-cream in a caramel & walnut cornet, made without and ice-cream maker, yet creamy and delicious.

Oatmeal Bars with Ricotta Filling- Moist and delicious, they won’t know it’s good for them!

Peanut Butter Oat Biscuits – packed with whole grains, Greek yogurt and peanut butter for a hearty and fluffy biscuit that’s healthy!

Greek Salad

El Yucateco Quesadillas – kick up the heat!

Experience the ultimate Vegan Loaded Oreo Cheesecake!

A salty, smoky, meaty, flavor-bomb! Smoke your own feta cheese and get inspired about how best to use this gorgeous ingredient!

This Lemon Funfetti Ice Cream is the perfect combo of sweet and tart, with plenty of lemon flavor! Throw in some sprinkles for added fun!

Toasted coconut, chopped almond and chocolate chip ice cream. Cool down with a double scoop of this tropical treat!

This vegan Parmesan cheese is a healthier than the traditional version. It’s ready in less than 5 minutes!

Everything nachos – using the leftovers in the fridge from your Mexican dinner last night

Try this spicy and healthy buttermilk, perfect for the hot summer days.

Peaches and Cream Pancakes

The classic Indian yoghurt treat with a new twist – red currants and licorice tagest are most refreshing on a hit summer’s day!

Just 2 ingredients transform into vegan, dairy-free scallion cream cheese in a snap!

Fresh Feta Spread is easy summer eating at its best!

Top this goat cheese cake with sweet blueberries or your favorite seasonal fruit.

Make this watermelon salad with goat cheese, basil, and bacon vinaigrette now, while watermelon is at its best!

Vegan cheesy potatoes made without tofu