Mini Strawberry Cheesecakes are made with a graham cracker crust, topped with creamy and smooth cheesecake filling, homemade strawberry pie

Pumpkin Cream Cheese Muffins – Fabulous fall pumpkin, crowned with sweetened cream cheese & sprinkled with pecan streusel. So good.

Cherry cheesecake muffins are very light, very moist, and very juicy. The perfect snack or dessert made with only basic ingredients!

Chocolate Cream Cheese Muffins are so easy to make! The muffins are soft, moist & the pools of melted chocolate chips make them extra tasty!

Fluffy chocolate muffins with dark chocolate chunks, stuffed with a cheesecake layer

These Pumpkin Spice Cream Cheese Muffins bring you a delightful autumn breakfast treat.

These Pumpkin Cheesecake Muffins are a must-bake fall treat! They are super moist, pillowy soft, fluffy, and swirled with cheesecake batter.

Celebrate Fall with these delicious gluten free pumpkin cheesecake muffins

These Blueberry Cheesecake Muffins are filled with tangy blueberries, a sweet cheesecake filling and topped with a buttery streusel!

The best double chocolate muffins with a mouthwatering cream cheese swirl!

These delicious muffins have a rich pumpkin base and creamy swirled cheesecake top to them. Best muffins ever!

Chocolate Cream Cheese Cupcakes Topped with Fresh Blueberries

These Blueberry Cheesecake Muffins with Oatmeal Streusel Topping are so moist. Made with protein-packed cottage cheese.

Carrot Cake Muffins with smooth cream cheese filling inside and crunchy cinnamon streusel on top.

Healthy carrot banana muffins topped with a bit of cheesecake – it’s like a healthy carrot cake for breakfast!

Pumpkin cheesecake muffins (in Spanish)

Try these delicious chocolate cheesecake muffins with oreos. (in German)

Rhubarb Cheesecake Muffins.