Creamy, decadent mango dessert with custard layers — simple to make and great for entertaining.

Finally, broccoli and cheese that’s not laden with fatty cheese and butter but just as delicious! vegan, gf

A lighter and spicier version of classic chicken pot pie!

Egg Free Cauliflower Pizza Crust

The Healthy Huckleberry Frosty can be made year round with fresh or frozen berries!

Tres Leches Cake with toasted meringue topping.

It’s so easy! Cheesecake made in a slow cooker.

Quick and delicious dessert with semolina, flavored with ghee and cardamom.

Irish Cream Cold Coffee

Salmon corn chowder. Your big bowl of awesome awaits.

Hatch Chili Grilled Cheese

Refreshing, full of flavor, and delicious – these iced chai lattes are sure to satisfy your coffee house drink craving

Cheesecakes baked in muffin cups – individual servings!

Avocados make for a delectably creamy, nut-free vegan cheese sauce and pair wonderfully with pepita bacon!

Chicken milanese topped with mozzarella and a tomato sauce

Breakfast Smoothie with Walnut, Peanut and Rice

A lighter version of a comfort food favorite, corn chowder. Creamy and rich, yet under 200 calories a serving.

Sour cream raspberry muffins

Scrambled Eggs, Smoked Trout and Fresh Horseradish on a Bagel.

Creamy Pineapple Sorbet {gluten-free}

If I can make these Danish Pastries, then anyone can and they’re absolutely delicious.

Surprisingly healthy and addictive nacho cheese dip that’s made with a secret and unexpected ingredient | vegan, gluten-free, nut-free