Brussels sprouts with bacon and chestnuts, a truly festive combination! Prepared and ready to be served in just 20 minutes.

A simple yet delicious chestnut cake with a crunchy nut top. The dense & fudgy base is made with little more than chestnut flour and water.

These chestnut snowball cookies are the ultimate, no-fuss Christmas cookie and literally melt in your mouth!

Creamy, comforting & very flavorful, this elegant soup is perfect to serve as a starter in small bowls at the beginning of a festive dinner!

Chestnut Pear Soup

You only need a cast iron skillet and a stove to make this ultimate fall snack!

Baked pork loin with chestnuts! A tasty and delicious recipe to make!

This cozy chestnut praline latte is a cheaper dupe of the Starbucks version you can make at home!

The BEST Vegetarian Stuffing for thanksgiving or Christmas. It’s rich & savory, moist, easy to make, & everyone will love it!

Oven Roasted Chestnuts and Puree

Air Fryer Frozen Brussels Sprouts are a convenient and delicious side dish that require minimal prep time and take just 15 minutes to cook.

These wraps make the perfect lunch meal, big party finger food, or brunch. If you are at all into PF Chang flavors, you will love this!

7 Layer Salad is an old fashioned salad with an easy mayonnaise dressing. It’s perfect for a party or potluck!

A vegan Asian side dish or stir fry that takes minutes to prepare. It’s easy to cook snow peas, they’re healthy, sweet and delicious.

Braised pheasant with chestnuts, tender and flavourful, it is also the ultimate sustainable food and free range meat.

Creamy Chestnut Soup with Honey Roasted Parsnips, silky and smooth with an earthy and sweet comforting flavor.

Chestnut Soup just feels undeniably classic for the holidays, almost Dickensian. It’s rich, complex, and delightfully warming.

Chestnut and vanilla ice cream base with rum-soaked raisins.

Chestnut stuffing that can be used to stuff a bird or cooked separately.

A delicious Italian Lentil and Chestnut Stew that is perfect for cold fall days! Warm & comforting, easy, vegan & gluten-free recipe.

These make the BEST holiday appetizer. I dare you to eat just one.

Tossed in a lemon and fennel dressing. this salad brings together some favourite winter flavours.