The Mexican answer to fried rice, and an ingenious way to get rid of leftovers. If you haven’t made these before, you better get on it.

Cheater Chilaquiles

Easy Chicken Chilaquiles

Irresistible combination of crunchy tortillas, spicy tomato sauce, and melted cheese, you’ll want to make this just for its own sake.

East meets West in this spicy smash-up. Individual Pork Kimchi Chilaquiles are easy to make and oh so delicious!

Chilaquiles Manifesto, great ideas for this delicious Mexican Breakfast!

Spicy Chipotle Chicken Breakfast Chilaquiles. Layered tortillas in chile sauce piled with chicken, eggs, avocado and more.

Mexican Chilaquiles Verde – a delicious gluten free breakfast loaded with roasted tomatillo salsa. Plus great way to use leftover tortillas!

Chilaquiles – fried tortilla wedges in spicy enchilada sauce topped with melting cheese; ready in minutes.

The easiest way to an amazing dish. Easy chilaquiles verdes are the best weeknight meal, or weekend brunch with an egg on top.

Healthy Black Bean Quinoa Chilaquiles with Fried Egg –> a favorite brunch dish packed with quinoa, black beans, and chipotle sauce!

Hangover Chipotle Chilaquiles

Chilaquiles with Fried Eggs – filled with a zesty tomato sauce and creamy goat cheese. Perfect brunch!

Traditional Red Sauce. For Tamales, Enchiladas, Carne Con Chile, and more! A how to guide to make this Mexican traditional sauce.

Homemade Chilaquiles are so good and can be made all from scratch or quick and easy using some already prepared foods.

Tortillas simmered in a red chile sauce with melted cheese and fried egg on top. Rumored to be good hangover food!

Homemade tortilla chips smothered in homemade tomatillo salsa and served with an omelet. Muy Bueno!

Tomatillo Sauce – Perfect as a salsa and for dishes such as enchiladas suizas & green chilaquiles.

A delicious frittata made with chilaquiles! The perfect breakfast or brunch dish that’s easy to make!

Chicken Chilaquiles

Chilaquiles Verde

Red Salsa Chilaquiles with Fried Eggs- perfect for Cinco de Mayo brunch or any day!