Learn how to make some vegan friendly cho cho soup. This delicious soup is inexpensive, creamy, filling with a subtle hint of spiciness.

Learn how to make chayote (cho cho) water to hydrate the body and quench your thirst using a small amount of ingredients.

Roasted Chayote (aka cho cho) is an exotic pear shaped vegetable that’s highly embraced in the Caribbean.

Plantain and cho cho (Chayote) curry makes a light lunch that’s also filling too.