Chorizo and Egg Breakfast Tacos
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Easy Chorizo and Egg Breakfast Tacos with red onion salsa and avocado sauce are full of flavour and make a great crowd-feeding brunch.
Easy Chorizo and Egg Breakfast Tacos with red onion salsa and avocado sauce are full of flavour and make a great crowd-feeding brunch.
Delicious Instant Pot Spanish rice made with chorizo sausage and sautéed peppers and tomatoes for a family-friendly main or side.
Pasta is great quick dinner and this tomato and chorizo pasta tastes divine and cooks in around 15 minutes!
Cod baked with juicy chorizo, tomatoes and butter beans – an easy, delicious and healthy dinner.
These simple chorizo street tacos are a crowd-pleaser! Add lots of toppings, tortilla chips, some garnish, and you are ready for a party!
This Spicy and Sweet Potato Soup is a flavorful combination of sweetness and spiciness in a healthy meal all combined in one pot.
This recipe for Migas with Chorizo and Poblano Peppers is a Tex-Mex style, savory egg dish that is loaded with flavor and perfect for brunch
This dressing/stuffing is made with beer, chorizo, and sage. It’s savory and flavorful. Plus, it’s super easy to make!
Chorizo Pasta is a rich dish made with the pasta in savory sausage and tomato-based sauce. Spice up your menu rotation with this!
A southwest sweet potato casserole with chorizo, black beans, tomatoes, creamy jack cheese and kicked up with some warm spices!
Easy Chorizo Soup with Cabbage and Chickpeas
Perfect easy brunch – baked eggs with chorizo, peppers and peas for a Spanish flare.
An easy weeknight recipe made with Mexican chorizo, shrimp and cod.
Spanish Breakfast Potatoes made with crispy, pan-fried potatoes, olives, chorizo, and roasted red peppers. Breakfast at its best!
FOCACCIA STUFFING with chorizo, butternut squash, and goat cheese!
A Southern Classic gets a healthy, gluten free makeover with this easy stovetop Red Beans and Rice Recipe. Seriously delicious.
Kimchi Fried Rice with Soy Chorizo – a perfect Korean-Mexican fusion food that is full of complex flavors of spicy, tangy, and umami!
Fluffy frittata packed with chorizo, corn, and juicy burst tomatoes and topped with a peppery arugula salad. Perfect for brunch (or dinner)!
Elk chorizo chile rellenos.
A traditional “tapa” from Spanish Andalusian region which combines vegetables: green peas&beans, onion, fried potatoes, tomato sauce, & eggs
Bulgur wheat salad with spicy chorizo and vibrant green runner beans.
Sweet Potato and Sausage Soup is chock full of sweet potatoes, white potatoes, chorizo, & spinach, making it a ridiculously satisfying meal!