With a dash of Old Monk rum and a hint of spices, this Christmas rum fruitcake recipe is a keeper.

Struffoli is an Italian dessert mostly known as a Christmas tradition from Naples, but traditional also in other regions during Carnival.

White chocolate fudge with a hint of peppermint topped with candy canes. This white chocolate fudge is so delicious.

A simple classic for the Christmas Season

Decadently creamy, yet vegan AND paleo Panna Cotta with Poached Pears and a Red Wine Syrup. The perfect dessert for Christmas.

Dark Chocolate Coated Christmas Tree Cakes – There’s nothing better than a good cake…unless it’s covered in chocolate!!!

Zia Michelina’s panettone is a recipe for a traditional, rustic, Italian Christmas bread. Light, airy & so much healthier than store bought.

Warm, spicy layers of ultra moist cake nestled under fluffy, sweet eggnog buttercream.

Salted caramel chocolate Bailey’s tarts (vegan)

Honey butter cake, filled with baklava, covered in cream cheese frosting, glazed with honey caramel, and topped with pistachio bobbles.

A tutorial on how to make a beautiful Chocolate Yule Log. Filled and covered with a delicious chocolate ganache.

Nadalin of Verona: an ancient, simple Christmas cake, traditional in the city of love. (In Italian)

This festive looking super simple galette has a beautiful and easy to make extra virgin olive oil pastry and a simple stone fruit filling.

Red Velvet Cake– An elegant and moist layered cake baked from scratch. So Easy So good! Quickly Flies off the table.

Easy, no-bake, chocolate vegan rum balls.

Gingerbread Christmas Tree Bundt Cake

Make your own chocolate bars are great for any occasion, from Christmas to a Get Well basket, everyone loves chocolate!

Loaded Gingerbread Popcorn with Caramelized Spiced Nuts, Chocolate Tahini Sauce and Strawberries

How to make smooth and creamy white vanilla fudge using a secret ingredient that creates a melt-in-your-mouth fudge.

Pistachio Rose White Chocolate Fudge for your cookie/fudge exchange.

Chocolate, almond & EVOO turrón, a tasty and nutritious vegan & gluten free Christmas treat from the Mediterranean cuisine.

Deeply spicy gingerbread cake studded with candied lemon and crystalized ginger is topped with a lemon cream cheese frosting.