Pielogen
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This over the top dessert combines pecan pie, caramel cheesecake, and a chocolate yule log. It will be sure to catch everyone’s attention.
This over the top dessert combines pecan pie, caramel cheesecake, and a chocolate yule log. It will be sure to catch everyone’s attention.
This frozen hot chocolate will be your new favorite treat this Christmas!
Easy Baked Apples with a Cinnamon Nut Stuffing. Warm, filling, wintry tastes of cinnamon and apple merge.
Easy No-Bake Mini Cheesecakes – Adorable mini cheesecakes that are fast, easy & no-bake!! Mini food just tastes better!
A classic Australian pavlova with exotic Middle Eastern flavors: Rose, Figs, Pomegranate & Pistachio
French sweet olive oil bread or pompe à l’huile is traditionally served as part of the 13 Christmas desserts.
Green Tea Holiday Donuts
This easy white chocolate and milk chocolate swirled peppermint bark is AMAZING!
No Bake Peppermint Mousse Bites
If this Red Wine Poached Pear Tarte Tatin doesn’t say “The Holidays,” well my friends, I just don’t know what does.
This easy Eggnog Fudge requires no thermometer to make! It is the perfect melt in your mouth, divine edible gift to make this Christmas!
These soy butter cups are everything that a peanut butter cup should be – soft, “peanut buttery”, chocolaty and delicious!
These White Chocolate Peppermint Oreo Cheesecake Jars are the perfect dessert idea for the season! Simple to make and delicious!
This Vanilla Pound Cake with Peppermint Glaze is sure to be a holiday favorite!
Quick & Healthy Christmas Pudding
Pink Peppermint Cake — It tastes just like peppermint ice cream!
Rocky Road Fudge- full of chopped almonds and marshmallows.
Gingerbread Bundt Cake with coconut-vanilla bean glaze.
A delicious recipe for gingerbread mousse. A delicious christmas dessert and with the easy whip done in seconds.
Warm, toasty spices of cinnamon, clove and ginger with the richness of blackstrap molasses make this a tantalizing dessert. Done in 15 mins!
Liquorice Truffles with Chocolate – amazing taste and easy to make! (Recipe in Danish)
Caramel sauce made with eggnog instead of traditional plain cream. This is a great addition to all your Holiday desserts!