Grilled Cilantro Lime Beer Chicken. Easy and delicious grilled chicken!

Grilled Chimichurri Steak and Veggie Bowls are a healthy meal to make on the grill!

This Black Bean Salsa is perfect as a dip, taco topper, party appetizer, and even as a taco salad mix-in too! V + GF

This quick and easy Mexican Rice recipe is the perfect compliment to any Mexican meal!

A classic Lebanese stew or “yekhne,” this white bean and beef stew is hearty, healthy, and delicious while also being a kid-friendly dish.

his is a super simple and quick recipe for very tasty cilantro lime rice made from scratch using a few fresh ingredients. It’s gluten-free,

This Thai egg salad is healthy, delicious, cheap and easy to make! Also a great way to put your hard-boiled Easter eggs to good use!

Cilantro Lime Shrimp and Rice. Blackened shrimp served with a flavorful cilantro lime black bean rice.

An OSR Original Recipe for chimichurri that uses loads of citrus, olives, and olive juice for a ‘dirty’ twist that’s exceptionally fresh.

Cilantro lime chicken is one of my favorite flavorful main courses. They’re marinated then seared and baked to perfection!

Easy and delicious charred corn salad and green beans with lemon mayo dressing.

Huevos Rancheros with Black Bean and Avocado, a little bit of heat and a whole lotta flavor and texture. Bright, spicy, and tasty.

Wrap up a refreshing takeout-fakeout recipe for Thai Spring Rolls with Peanut Sauce.

This Banh Mi with sticky sweet lemongrass marinated beef, sriracha mayo, fresh herbs, and tangy pickled vegetables is absolute perfection!

This creamy cilantro sauce recipe is amazing on everything. From tacos and burritos to salads and rice… try it out now!

From Tzatziki Sauce to Feta, this Mediterranean Chicken Pizza has all of the classic Greek flavors you love.

A classic salad dressing goes for a dip with a creamy and refreshing recipe for Green Goddess Avocado Hummus.

Bursting with sweet and spicy flavors, this is the perfect dinner for a busy weeknight or a fancy dinner.

A fresh healthy appetizer that’s simple to make and delicious to eat!

Used as a side or a topping for tacos, this salad filled with mangoes and fresh veggies will have you coming back for seconds!

This creamy roasted cauliflower soup gets a boost of green from cilantro, and plenty of flavour from lemon and tahini.

Chimichurri sauce adapted from the Baco and Gjelina cookbooks. Fresh herbs, olive oil, & a little heat. A mental vacation of chopping bliss.