Softened raw oats are layered with a simple homemade blueberry sauce in these easy make ahead Blueberry Overnight Oats.

Made in one bowl and ready in 25 minutes or less! Packed with protein for the perfect healthy breakfast or snack!

Easy Mixed Vegetable Curry with Paneer and Chickpeas. Rich, creamy, super easy and perfect for a weeknight.

This blueberry granola is SO easy to make. Just 6 ingredients! Wholesome, lightly sweetened & full of big crunchy clusters!

This simple-to-make brussel sprouts salad with maple dressing is amazing. It comes together quickly and is a delicious salad you will love.

Not only is this Turkey Meatloaf so moist and scrumptious, but the chili aioli takes it to a whole new level.

Apple Walnut Salad is a delicious balancing act of sweet, sour, bitter, salty, and umami!

Creamy, zesty, coconutty balls of deliciousness that will melt in your mouth. Lemon cheesecake bliss balls are a refreshing vegan treat!

If you are looking for an amazing (and easy) dairy-free breakfast, then you’ve come to the right place. Check out this recipe!

These Lasagna Boats start with roasted spaghetti squash filled with chicken sausage, tomato sauce, ricotta, Parmesan, and mozzarella cheese.

Here’s a wonderful Fall Cobb salad to use up any of that leftover turkey if you’re looking for a meal that will be filling yet light.

If you are looking for moist, easy and healthy gluten-free banana chocolate chip muffins – look no further!

This authentic Lebanese Baba Ganoush Recipe is super creamy, extremely easy to make, and is packed full of beautiful Middle Eastern flavors.

A delicious, healthy florentine recipe that’s easy to make and easy on your waistline! These almond florentines make an amazing edible gift.

This light and fluffy vegan couscous salad with tofu is loaded with fresh and flavorful salad ingredients and a simple lemon juice dressing.

This healthy yet satisfying vegan breakfast hash with Hodo Adobo Mexican Crumbles is easy to throw together and bursting with flavor.

This wild rice salad is packed with flavor and texture from winter produce faves, walnuts, feta, wild rice blend, and orange vinaigrette!

This easy Carrot & Fresh Coriander Soup is a delicious vegetarian soup packed full of vitamins and minerals.

A warm and hearty authentic Chinese recipe that’s perfect for the cold days and nights of winter and fall.

This leek and potato soup is creamy without cream and made with a secret ingredient that makes it different than any other soup!

Super thin and crispy rye crackers that taste just like an everything bagel!

If you have extra salmon make this Arugula Salmon Salad with Capers and Parmesan–it’s delicious and loaded with good fats and omegas!