Mocha Oreo Cookie Balls – a great truffle for coffee lovers!

A delicious chocolate and coffee mousse Julia Child inspired. (in Portuguese)

Espresso and Frangelico Granita – a semi-frozen icy dessert that can be served as a refreshing treat on a hot day or as a dessert all year.

This cafe au lait ice cream is to regular coffee ice cream what an americano is to a whipped cream topped french coffee.

Do you love desserts with chocolate, After Eight and a hint of espresso? Then this might be the dessert of your dreams! (In Danish)

A sumptuous caketail! A cocktail recipe inspired by a classic dessert with chocolate liquor, Amaretto & coffee. Serve with a lady

These Flourless Brownies dance to the notes of coffee, rich dark chocolate and fresh raspberries. PLUS Brownie Ice Cream!

Rich chocolate scone filled with coffee chocolate chips and topped with chocolate glaze.

My guest post for Bizzy Lizzy’s Good Things: Gelatina di caffe – Coffee Jello.

Chocolate&Coffee Semifreddo with prunes (in Russian)

Frosty Mocha Punch is a favorite holiday beverage of ice cream, coffee and chocolate.

Spiced coffee muffins with maple glaze.

Quick, chocolate truffles. So tasty! (in Polish)

An alcohol-free Tiramisu cake that’s easy to make.

Mocha Pumpkin Cheesecake Swirl Brownies

Totally decadent, these Mocha Chocolate Chip Brownies make a stunning, homemade treat that takes just minutes longer than a box mix!

Wake up to the flavors of your favorite seasonal latte with pumpkin spice late oatmeal, made in a slow cooker.

Coffee ice cream meringue cake with blackberry sauce. Homemade coffee custard between two layers of chewy meringue.

Tiramisù – The Classic Italian Dessert

Pumpkin Spice Latte Parfaits: Pumpkin, Warm Spice, Rich Espresso, & Toasty Bourbon Combine in this Seasonal Take on a Classic Italian Dessert.

Pumpkin Coffee (in Lithuanian)

Biscotti–with anise seeds and pistachios–great for dipping!