All American Apple Pie, and a round-up of excellent Thanksgiving feast fare.

Fall Vegetable Soup. A hearty soup with squash, greens, beans and pasta.

Want to eat more greens? Here’s one delicious way to prepare them!

Chicken and White Bean Soup

Terrines can be like a work of art… build your own and create something fabulous. Like collard greens, ham, asparagus for example.

The perfect balance of salty, sweet and spicy in a simple saute of greens, sunflower seeds and raisins. Absolutely delicious!

Collard greens surround a Cajun-inspired filling of ground pork, peppers, and onions w/ cayenne & thyme

The most hearty and flavorful vegetarian soup you could imagine – Italian White Bean Soup w/ Fennel

Delicious meat-free collard greens!

Beer and molasses braised greens with bacon. So good!

Collards, (Bacon), White Beans and Quinoa. Collard greens from our inaugural CSA box.

When that curry craving hits, you should indulge it with this African coconut soup with chickpeas {vegan}

Salmon patties with crispy potatoes and spicy don’t-take-all-day collard greens (yes, really!).

Green, Egg, and Ham…Hock. Maybe Dr. Seuss had this in mind for the ol’ Cat in the Hat.

Quick Collards–how to make this green in a hurry.

Slow roasted pork belly served with collard greens, black eyed peas and leeks. Perfect fall food.

Grits n’ Greens… it’ll keep you full for hours!

Add the soul to soul food with a smoked ham hock [recipe: collard greens].

How to Freeze Greens: Collards, Mustard, Spinach, Swiss Chard, Kale