Kreplach are humble Jewish dumplings with a lot of history folded in. This plant-based mushroom version honors tradition with modern flair.

Pillowy soft, rich and buttery with a subtly sweet and earthy flavor, this is a delicious seasonal twist on the classic French brioche bread.

This quick and easy Vegan Taco Spaghetti combines the flavors of tacos with spaghetti for a delicious, comforting meal.

Boneless skinless chicken thighs simmered in a sweet and tangy apple cider glaze with Dijon and thyme. Ready in just 30 minutes!

Cozy chicken noodle soup with tender chicken, veggies, and gluten free noodles in a savory broth. Easy comfort food ready in under an hour.

Pure comfort in a pan: succulent chicken breast simmered in a velvety tomato cream sauce with fresh spinach and charred roasted peppers.

Creamy Marry Me chicken orzo with tender chicken, rich sun dried tomato sauce, and perfectly cooked orzo for an easy, comforting dinner.

Classic Southern Squash Casserole made with yellow squash, cheese, and a buttery cracker topping. Perfect for holidays or Sunday dinner.

Candied yams are a prime canvas for showcasing the compelling flavor of makulaya, a warm, earthy, and aromatic Ethiopian spice blend.

Thick, hearty, creamy potato soup filled with smoky bacon and juicy shredded chicken. This one pot comfort meal is ready in 1 hour!

Bone-in pork chops with peaches are roasted on a sheet pan with red onions until the pork is juicy and the peaches turn sweet

Sizzling, savory, and spicy soondubu jjigae is the most comforting Korean soup and it takes less than 30 minutes to make at home!

Irish Pub Potato Nachos are the perfect St. Patrick’s Day food or tailgating appetizer.

Served warm and meant to be shared, a sushi bake trades precision for comfort, inviting everyone to dive right in.

Baked Sun-Dried Tomato Turkey Meatballs are made with ground turkey, sun-dried tomatoes, herby pesto, and Parmesan. Perfect for pasta night.

Hearty and comforting, these TVP Chili Stuffed Sweet Potatoes are the perfect weeknight meal.

This plant-based gumbo brings everything together with rice cooked right in the pot for a comforting bowl-in-one.

Asparagus, garlic, potatoes and more are sautéed until tender then blended with broth, cream, and parmesan.

Creamy Southern Baked Mac & Cheese made with evaporated milk, Velveeta, and cheddar, baked golden on top for the ultimate comfort food side.

These Porcupine Meatballs are an easy roll and go recipe with no need to brown the meatballs or cook the rice!

This juicy Stuffing Meatloaf recipe is easy to make with stovetop stuffing, ground beef, and other simple ingredients!

Silky, restaurant-worthy vodka sauce made with caramelized tomato paste and cream. Ready in 35 minutes & perfect for a cozy weeknight dinner.