Condensed milk stracciatella ice cream. Super easy and delicious. (in Polish with translator)

Only four ingredients (and no ice cream maker) are required for this easy, classic, homemade vanilla bean ice cream!

Apricot ice cream made with sweetened condensed milk and apricot jam. Easy, quick, no churn ice cream perfect for summer.

Thai Iced Tea

Condensed milk is one of the important ingredient while making any dessert. Its easy to make and cost effective as well.

Three layers of total sweet indulgence, The Cookie Bar is indeed a brilliant treat!

Vietnamese Coffee Ice Cream – deliciousness that coffee and condensed milk can give you.

Wake Up To A Better Breakfast With Quick Kefir Pancakes.

These lime tarts get their sweetness from sugar and condensed milk.

Gorgeous, chocolate and caramel sweets covered in colourful sprinkles. Perfect for birthday parties.

This creamy vanilla ice cream doesn’t need to be cooked and only takes three ingredients to make it! Perfect for a last minute get together.

Creamy Melon Granita – An easier (and more delicious) way to make this summertime dessert!

Chocolate Cake “Spartak” made out of multi chocolate layers and delicate white cream.

Khmer version of a cocktail classic. Perfect for all those who love creamy and sweet cocktails.

Cold brewed coffee with ice cubes made from sweetened condensed milk, coconut milk and a vanilla bean. It’s highly caffeinated and delicious

A cool tangy no-churn ice cream pie off set by the warmth of a ginger biscuit base. Delicious with raspberries!

Buttermilk Pound Cake topped with a Tres Leches Sauce and garnished with fresh berries.

It’s easy (and cheap!) to make your own Cold Brew Iced Coffee at home and sweeten with my recipe for vegan condensed coconut milk.

The condensed milk used in this, replaces the eggs and provides a very delicate texture.

No-Churn Cherry Ice Cream with Chocolate — you can adapt this easy no-churn recipe for any flavor you like.

Rich creamy mango flan, easy and can be whipped up in minutes. The smooth custard paired with mango flavor, it’s a hit.

The rose syrup is such a unique ingredient and imparts a very distinct and inviting favour and taste.