This quick and easy roasted red pepper pesto is packed with amazing flavor, healthy and done in under 5 minutes.

This Fig Jam is amazing. I make it with brown sugar (game changer) and then use it on everything.

This easy 2-ingredient Blueberry Chia Jam is made in 10 minutes with no added sugar! Healthy and naturally sweet!

Juicy tomatoes bursting with flavour and a delicious garlic-thyme infused oil

Wake up your tastebuds and transform everyday dishes with this versatile firecracker sauce! It’s both sweet and spicy.

This Cajun seasoning is an amazing blend of spices that will add flavour and a kick of heat to anything from seafood to steak.

This pesto arugula will add a bright, peppery flavor to pasta, pizza, sandwiches, soups, and more.

Cowboy is versatile, amazing for veggies, steak, potatoes or whenever you want flavor. Use as sauce, dipping or form a log in the fridge.

Making a red chimichurri is so easy, quick and versatile, plus it brings such a deliciously bright and fresh flavor to your meal.

This delightful bacon explosion is perfect on sandwiches, wraps, burgers and more! Easy and delicious.

This delicious vegan cashew basil pesto is so easy and fast to prepare and goes well with just about everything!

Delicious homemade basil pesto recipe bursting with fresh flavors, perfect for adding a burst of yum to your favorite pastas or sandwiches.

This easy 2-ingredient Strawberry Chia Jam takes just 10 minutes to make and has no added sugar!

Basil Mint Pesto is a reminder that even the simplest ingredients can be transformed into something truly special.

Spicy Garlic Tomato Confit is slow-cooked to concentrate flavors & create something sweet, tangy, earthy & spicy all in one delicious bite!

Balsamic glaze (also known as balsamic reduction) is one of my favorite condiments!

The best bbq sauce is only 7 ingredients & a saucepan away! Perfect with everything, you’ll never buy a bottle from the store again!

Yamagobo is a Japanese pickle that’s sweet, salty, & sour. Yummy pickled burdock root is easy. An Asian snack or in sushi.

These pickled red onions use a blend of red wine vinegar, apple cider vinegar, mustard seed and more to create a sweet, crunchy condiment.

Learn How to Make Hot Honey at home easily with only 2 simple ingredients!

Easy, creamy, and delicious on pretty much everything. Made with tahini, lemon juice, za’atar spice blend, and garlic.

Zhug, (or z,hug, zhoug, or schug) is a Yemenite hot sauce made with chiles as well as lots of cilantro, sometimes parsley, and a few spices.