These easy cheese and onion pasties with potato are delicious vegetarian Cornish pasties that are hard to beat.

Curried Potato Pasties with Quick Coriander Chutney

A traditional Yooper pasty recipe filled with meat, potatoes, onion, carrot, and rutabagas with a buttery crust that can’t be beat!

The best traditional and authentic Cornish Pasty recipe, made with perfect buttery, light and flaky gluten free pastry

Cornish Pasties with tender peppery chunks of beef mixed with melt-in-your-mouth vegetables, all wrapped up in buttery golden pastry.

These beef & horseradish pasties are stuffed full of root vegetables & beef with a pepper seasoning. Horseradish adds a gentle flavour boost

Traditional Cornish pasty recipe, delicious British beef pasties with rutabaga/swede and potatoes.

Cornish Pasties – moist and tender traditional hand pies filled with steak, onion, potato and swede (rutabaga).

These Cornish pasties are little savory pies filled with steak, sweet potato and butternut squash. Perfect for cold weather!

The Mini-Cornish Pasty is like beef stew in pie form. Makes a great starter for a holiday party, or a hearty winter lunch.