Classic Fried Shrimp- classic spicy flavors and a wonderful crunchy texture. A Must Try!

Creamy Goat Cheese Polenta with Roasted Figs, Tart Cherries and Fried Rosemary

Simple, 1-Bowl Cornmeal Muffins studded with ripe blackberries. Tender, perfectly sweet, & a delicious snack or side dish to savory entrées.

This cornmeal fried okra recipe uses cornmeal which allows for more of the okra flavor to get through and keeps it more healthy.

Peanut Butter & Jelly Arepas

Simple, but delicious, this blueberry cornmeal cake is a celebration of juicy summer berries.

Cornmeal buttermilk pancakes with honey and cinnamon, served with lemon honey cinnamon syrup and roasted plums

Crispy vegan and gluten free cornmeal pancakes with lightly sweetened blueberry sauce. Only 11 ingredients!

Zucchini-Currant Cornmeal Pancakes

Blackberry Muffins benefit from a burst of lemon and texture from cornmeal.

The lime zest and juice balance the sweetness of the cornmeal and intensify the freshness of the berries.

A stack of these golden brown cornmeal pancakes is the perfect way to start the weekend! Vegan.

These Cornmeal Pikelets are basically lil’ pancakes that you have permission to eat with jam and cream. Perfect!

Sweeten up the blues by eating fruit for dinner. Think a blueberry compote and creamy polenta with a perfectly grilled pork chop!

Blueberry Cornmeal Bread packed with fresh berries, hearty cornmeal and vanilla!

This Mexican chicken lasagna will knock your socks off! Made w. homemade cornmeal pasta, this lasagna is layers of chicken, veggies & more!

The cornmeal gives the waffles an interesting texture and flavor, which is complimented by the tangy, blackberry compote.

White Cornmeal Shortbread Bars

Move over muffins, I’m afraid my new baking addiction is scones… and today it’s these bakery style Lemon Blueberry Cornmeal Scones.

These moist muffins are bursting with flavor! Easy to make and delicious. The batter is filled with bacon bits and maple syrup. Breakfast!

This unique Peach Cornmeal Upside Down Cake uses juicy, fresh summer peaches baked with a soft, moist cornmeal cake.

This Blackberry Cornbread is a sweet and tangy twist on a classic that is perfect for summer!