Zucchini Cannelloni – a delicious pasta free update to the Italian classic.

Cheese and courgette savory muffins made with spelt flour.

Gluten Free Sun-Dried Tomato & Feta Meatballs over Courgette Noodles.

Indian Spiced Leftover Summer Vegetable Fritters.

Chickpea flour parcels with a courgette, mint and parmesan filling.

Linguine with zucchinis in creamy sauce.

One pot chicken with pearl barley, courgette, sweet potatoes, garlic, kale and cherry tomatoes.

Courgette and peanut spring rolls with a hint of curry (vegan, gluten-free)

How do you make meatballs even better? Add bacon! These bacon meatballs might be the best meatballs you have ever tasted.

Delicate ribbons of zucchini with feta cheese, mint and toasted pinoli nuts.

Healthy zucchini soup that can be made with or without cream (it’s tasty either way).

Too much chocolate this Easter? Learn how to love your veggies with these delicious Parmesan Zucchini boats. Low fat, low carb & gluten free.

Sliced zucchini cooked in a frying pan with mushrooms and cheese. Simple and quick to prepare!

Spicy and crunchy, these baked zucchini fries are a great clean eating treat.

Veggie enchiladas in jalapeno sour cream sauce.

15 minute saffron and zucchini pasta.

Tasty courgette and cheese fritters which could be a full dinner or made tiny for party food or appetizers.

A store cupboard tart that tastes much better that ‘just leftovers’

Lot of vegetables, light, colorful and so delicious. (in French)

Carrot and courgette cream with thyme oil (in Catalan)

Try this easy stuffed zucchini recipe, perfect for a vegetarian and healthy meal: enjoy this dish with the twist of cheese soufflé

Delicious, beautiful and easy to prepare salad. Great for parties or dinner for two, with a glass of white wine. (in Polish)