These Vegan Crab Cakes are made with jackfruit and nori. They’re delicate, flaky, and full of the flavors of the sea.

These savory bites have a crab-like texture and an ocean-like flavor that will really fool your omni friends.

Tender, moist, packed with flavour & subtly ‘fishy’, these Thai Style Vegan Crab Cakes are so like the real deal!

Vegan Crab Cake Veggie Skewers are perfect for an appetizer or dinner, loaded with crispy veggies and topped with a creamy avocado sauce.

When you dig into this Meatless Monday Hearts of Palm Crabless Salad you’ll be transported to the summer season and a day at the beach.