A decades long argument between Australia and New Zealand, now with mango! :)

This Key Lime Pie with a Pretzel Crust & Coconut Whipped Cream boasts a combo of sweet, salty, & tart flavors that will please any palate.

Tiramisu fit for a king! Forget all thoughts of dieting when you’re faced with a plate of this!

Limoncello truffles {in Bulgarian with translator}

Great combination of chestnuts and almond cake is light and not overly sweet.

Duchess Sweet Potatoes: An easy way to add a touch of elegance to any meal.

Plum & Earl Grey Ice Cream.

New York at home: cream egg drink.

Macarons with jasmine tea ganache on italian merengue. (in Russian with Google translator)

Eggnog Fondue

Beautiful and delicate Bûche de Noël, from Pierre Hermé. (in Russian with translator)

Macarons Mogador- chocolate ganache with passion fruit, from Pierre Hermé. (in Russian with translator)

Spaghetti Carbonara with Broccoli

Ideal soup for autumn- broccoli cream with bread crumbs and a poached egg. (in Polish)

This 4th of July dessert is so beautiful and delicious, no one will know the cupcakes are made with whole wheat flour!

Treat yourself to a creamy and delicious Butterscotch Ice Cream this summer!

Using smoked fish in a tart gives masses of flavour – and all you need to accompany it is a green salad or some steamed veg.

Light and fluffy chiffon roll cake with yogurt cream filling.

Cadbury creme eggs may have left store shelves, but you can still enjoy the flavour! These are my favorite thing so far this year.

What to do with your leftovers Easter Chocolates or my White Chocolate Kinder Schoko Bons (Cadbury Cream egg ) Thumbprint cookies

Chocolate Mousse – a multi purpose recipe.

Soft and creamy Christmas semifreddo