Ham and Gruyère Crêpes.

Mascarpone Crepe Cake with Berry Sauce (scroll down in English)

Omelette meets crepes meets scallion pancake, and stuffed with smoked salmon and creamy filling. Call it what you want, it’s delicious!

Ricotta Pancakes with sweet flavor of spelt and barley. (in English)

Whole grain crepes tower with spinach and cottage cheese layers. Simple, healthy and good looking! (in Polish)

Peanut Butter and Jam Crepes – a special treat the kids will love!

Easy, sweet and tart Lemon Curd Crepes. Perfect for breakfast, snack or dessert.

Thin and delicate, these delicious whole-wheat crepes can be filled with anything you like – sweet or savory.

Chocolate Protein Crepes that are light and delicious.

These Russian Crepes are our favorite breakfast & I love that they can be made ahead of time.

Pancakes with coconut and mango scented with vanilla. (in Italian)

Barley Crepes with Greek Yogurt and Cinnamon-Honey Bananas.

Crêpes with buckwheat are deliciously savory and great with Swiss cheese and apple cider!

Typical French pancakes or “crepes”. (in French)

Lemon Crepes with Raspberry Sauce: Sweet, warm raspberry sauce over fluffy, citrusy crepes – delightful.

Delicious and easy pancake with strawberries and bananas.

Red Velvet Crepes with Easy Cheesecake Mousse and Raspberry Sauce.

Crêpes filled with pears and chocolate-hazelnut spread. (in Spanish)

Chocolate Crepes with Strawberries and Cream Cheese Filling.

A moist crepe is topped with sauteed balsamic tomatoes and finished off with local honey and powdered sugar.

Crepes and Pancakes. 3 ideas for breakfast! (in Russian)