Baked Pesto Crusted Salmon – fresh salmon fillets, topped with a crunchy basil pesto crust then oven-baked.

Apple Pie is a classic fall recipe that I look forward to every year! Sweet homemade apple filling spiced with cinnamon between flaky crust!

Indulge in this Hawaiian Ice Cream Cake before summer’s gone. Pineapple and bananas nestled on a coconut crumb base make this a favourite.

This No Fail Pie Crust is made with cold water so it makes the most tender and flaky crust ever! You cannot fail with this recipe!

Fancy BLT’s. Goat cheese, bacon, and tomato filled pastry rounds with lettuce and basil mayo.

Allergen-friendly, creamy, delicious pumpkin pie! Oil-free, too.

The pie has a soft, sugar cookie crust, apple pie filling, sweet crumble, and layers of dulce de leche. One bite is not enough!

These colorful ice cream pies are so easy to make and they are 100% gluten free, too!

Gluten-free, oil-free AND vegan pie crust! Delicious and so easy it’s basically foolproof! 4 ingredients, no special equipment.

Roasted Tomato Tart with Thyme Shortbread Crust. A delicious tart that highlights gorgeous tomatoes & finished with a drizzle of honey.

This salmon with bread crust is a super simple and easy recipe, but with such a wonderful result

Rhubarb pie is the perfect blend of sweet & tart, but regardless of the filling, homemade pie crust is the real secret to the best pies!

Fast & Fabulous Key Lime Bars- recipe from Joe’s Stone Crab in Miami Beach.

An all butter crust that is reliable, easy, flaky, and can be made ahead. Perfect for pies, quiches, poptarts, etc! + crust troubleshooting.

No Bake Cheesecake with Canned Apricots is a delicious and decadent dessert with fruity flavour which you can make all around the year.

This Chocolate Chip Cookie Pie Crust recipe is an easy and delicious crust option! It has only two ingredients and takes less than 5 minutes

This Beef Empanada recipe is made with ground beef, vegetables and spices, wrapped up in pie crust and baked until crispy.

Blackberry Slab Pie Bars ~flakey pastry, a jewel toned filling, and a sweet glaze all work together to make these user friendly pie bars!

These Peach Hand Pies are baked rather than fried with a delicious vanilla peach filling and a little sprinkling of sugar on top.

Berry Custard Pie is light, sweet, and creamy, with an added layer of berries for a burst of flavor.

Pie Crust Cookies are a great and easy recipe using pie crust leftovers. Great treat as a holiday cookies.

Try our Amaretto Cream Pie with a luscious, custardy amaretto filling poured into a baked almond cookie crust.