Easy Arroz con Pollo – A delicious chicken and rice recipe made with bell peppers, green peas, and saffron.

Almond Dukkah – a blend of nuts, seeds & spice. Use to dip with chunky bread & olive oil or sprinkle over vegetables.

This spiced coconut & green lentil vegan soup is packed full of flavour. It uses just an onion & cupboard ingredients.

These vegan crockpot carnitas come together in a pinch + are packed with all the beloved spicy, smoky flavors of the real thing!

Full of flavour, but low in carbs and calories, this Mexican Cauliflower Rice, turns the humble cauliflower into something rather special!

These Moroccan meatballs are extra juicy and super delicious with great Moroccan inspired flavors, in a rich and wonderful tomato sauce.

Charred Sweet Potato with Cumin Coconut Cream. Great flavors. Delicious!

A hot dog can be not only tasty, but also healthy.

Thinly sliced beef and onions in tomato cumin sauce

A simple and healthy homemade fajita seasoning to use on proteins and vegetables.

This vegetarian curry is made in the slow cooker with toasted whole spices and creamy paneer milk cubes.

Zucchini and Chickpea Stir-Fry — this tangy vegan dish makes good use of summer’s bounty

The perfect balance of low-carb veggies, dressed to impressed in a lemon oil dressing.

Ground cumin and an incredible aroma from saffron spice give this rice pilaf an amazing kick in flavor.

This DIY Fajita Seasoning is incredibly simple, ready in no time and made from basic pantry ingredients that you can pronounce.

Crispy, smoky sweet-savory goodness ideal for those important game on TV evenings with friends and family.

Samosa filling rolled into a soft tortilla for the perfect lunchtime wrap!

Enfrijoladas- This traditional Mexican dish is so fun to make, and easily customizable too. It’s perfect for breakfast, lunch, or dinner!

An easy, delicious curry that can be on the table in under 30 minutes, this Easy Chicken Rogan Josh is perfect for busy weeknights!

Ready in 15 minutes, these delicious Moroccan Lamb Chops are perfect for a quick and easy midweek meal, and they’re great!

A delicious vegan mix of nutty brown rice, oranges, salty green olives, crunchy peanuts, and peppery mustard greens.

A colorful blend of fresh ingredients, beans, and mild spices with a touch of lime juice. A fabulous, healthy appetizer.