Sea buckthorn curd – a twist on a classic lemon curd.

Just 3-Ingredients, no-bake, no eggs, Creamy Lemon Cups…dessert in minutes but it tastes like you cooked all day.

That recipe was lost and found too many times, but after a dozen of tries I’ve finally replicated the original taste and flavor!

Easy Homemade Lemon Curd is great on biscuits, pancakes, pound cake, angel food cake, muffins, or just about anything, even a spoon!

Passover Lemon Meringue Pie (GF): tasty almond flour crust, tart and creamy lemon filling, marshmallow-like meringue topping!

Pavlova is crisp on the edges, chewy on top, and marshmallow soft and creamy in the centers. A naturally delicious gluten free dessert!

Look no further than this lovely lemon Lemon curd, lemon buttercream and lemon cake make this cake the trifecta of spring desserts!

Everything you ever wanted to know about baking a pomegranate and blood orange pie topped with pink meringue.

Low Sugar Lemon Curd Topped Cheesecake- lightened up lemon curd and cheesecake. Not overly sweet, still very delicious.

These lemon ricotta pancakes are made extra fluffy and soft with fresh lemon and ricotta cheese in the batter.

This quick & simple Vanilla Lemon Curd is small batch so it can be enjoyed even by the smallest of households. Great on toast.

A tangy little treat this Easter, these mini lemon cheesecakes with lemon curd are just perfect.

This zingy, silky lemon curd can be used as filling for muffins, croissants or tarts. You can even spread it on pancakes or fresh bread.

Amazingly Easy & Foolproof Mixed Berry Curd

Luscious lemon curd, blueberries popping with sweetness, and a honey-infused brown-sugar shortcrust. What’s not to like?

If you want a sweet treat with the characteristic flavor of red blood oranges, you shouldn’t miss these bars. Great texture and flavor!

This Vanilla Almond Cake is a light fluffy gluten-free bundt cake, bursting with flavour and drizzled with a tangy lemon curd glaze.

This beautiful vegan tropical celebration cake is filled with vegan mango curd, passion fruit frosting and topped with a mango rose.

It’s so easy to make delicious homemade lemon curd – you need just four ingredients and less than 30 minutes!

The way to make the best lemon bars is to use a buttery shortbread crust and real lemon curd as the filling.

These whipped cream fools with homemade lime curd, kiwi and blackberries are a great light dessert for Spring and Summer!

Curd cheese spread with fresh chive – tasty, healthy and easy to make. (in German)