This traditional South Indian dish uses just a few ingredients and can be prepared in under 30 minutes.

Cauliflower, potato and apple make a strong pairing for this vibrant warming and mildly spicy soup.

A classic lunch gets deliciously updated in this nutritious variation of chicken salad that features wheat berries with a bold curry kick.

Chana aloo, my quick version of a delicious meat-free Indian “curry” that uses tinned chickpeas & waxy new potatoes cooked in fragrant spice

Lamb shank curry or nalli gosht, a delicious recipe with a sense of indulgence, featuring instructions for cooking in a slow cooker and oven

Our Roasted Air Fryer Kabocha Squash has a rich and creamy Thai curried Sauce that makes even the hungriest carnivores happy.

This vegan curried butternut squash soup is ultra creamy and rich yet dairy free! It’s the perfect elegant starter or cozy dinner.

Sausage curry, a combination of British beef sausages and wonderful classic Indian flavours, this spicy treat is both quick and easy to cook

Mackerel curry, my version of a Goan dish from the south of India, big chunks of bone-in fish cooked quickly in a wet spicy curry sauce.

Curried Potato Pasties with Quick Coriander Chutney

Indian Curried Green Veg Wraps with healthy, simple ingredients, a homemade sauce. Both AIR FRYER & STOVE TOP methods with pics.

This bright and filling Arugula Salad with Curried Cauliflower is the perfect healthy and hearty spring meal.

Curried quinoa is a simple and flavorful Indian-style quinoa dish flavored with Indian spices and loaded with vegetables.

Keema rice or a cheats biryani if you like, mine features minced lamb and caramelised onions and is loaded with Indian influenced flavours.

This Curried Chickpea Salad is positively exploding with flavor thanks to fresh veggies, curry and turmeric, and a creamy vegan base!

Indian style curried turnips more commonly known as shalgam ki sabzi is a simple turnip recipe from North India.

Lamb chop curry, succulent, tender and still slightly pink lamb cutlets served in an Indian influenced spicy hot and sour gravy.

This Curried Lentil Spinach Soup made in a slow cooker is flavorful, hearty, and the perfect antidote to a gloomy day.

A family favorite, shepherd’s pie is made even better with a comforting curried ground turkey filling and a soulful, mashed potato topping

Vegan Thai Curried Winter Squash with Green Beans, Chickpeas and Pineapple on Rice.

Sloppy and healthy, but oh so flavorful, Indian turkey sloppy Joes will make both kids and adults happy. Use any ground meat you love.

Easy, comforting, and the perfect Indian and Mexican-spiced mashup, Indian chili is a cozy, healthy, one-pot option to change up dinner.