One of the blog’s most popular recipes, this Sweet Mango Chutney Vinaigrette has a delicious tang that your taste buds will seriously love.

A vegetarian “curry” with coconut, tamarind, fresh cilantro and coriander. It’s spicy and bright.

A simple salad with a ton of flavour! Featuring curry-spiced chicken, fresh spinach, juicy oranges, almonds and mango chutney vinaigrette.

If you’re in the mood for something spicy, this dish is for you! The green curry and the jalapenos add a nice heat to the dish.

Homemade Green Curry Paste is incomparable to the store-bought one! It has the most incredible aroma and bold signature flavors.

Chickpea and vegetable coconut curry is a flavor packed vegan dish that comes together so easily in less than 30 minutes!

Lamb bhuna is a boldly spiced curry with Bengali influences, my version is influenced by the British Indian curries that I grew up loving.

Try our finger-licking-good Thai Air Fryer Crispy Curry Chicken Legs. Glazed with a spicy and sweet homemade massaman curry marinade.

This Red Thai Curry is quick, easy, Nut Free, Gluten Free, AND Vegan! It’s also fresh, fragrant, and the perfect alternative to take out.

A rich curry of ground meat (use beef, goat or lamb) made earthier with the addition of broccoli and potatoes. Simple and delicious.

A luscious mild curry with fall-apart beef, bell peppers and coconut milk. A little up front prep, then it’s cooked in the slow cooker.

Kerala chicken curry, also called nadan chicken curry is full of delicious flavors from coconut and Indian spices.

A Beef Oxtail Vindaloo recipe for super tender oxtails in a gelatin rich, vindaloo curry, cooked in a pressure cooker. A real swish dish!

If you’re looking for an easy, delicious, and healthy vegan dish, look no further than this Indian cauliflower curry recipe.

Fenugreek Chicken Curry – Flavorful chicken curry made with marinated tender chicken, fresh fenugreek leaves, and some Indian spices.

Silky smooth, exceptionally flavourful Thai Green Chicken Soup, made using a whole chicken, butternut squash, bell peppers, carrots and…

A healthy Shrimp Curry made in a creamy, Thai red curry sauce with coconut milk. I love shrimp recipes because they are perfect and easy.

These sweet romano peppers stuffed with lamb keema curry are delicious as a main meal and easy to adapt too.

An easy chicken korma recipe made with diced chicken breasts (or leftover roast chicken).

If you’re a huge fan of Indian food, you’ll love this inspired dish that’s rich in bold & spicy flavors!

This chicken thigh curry is bursting with aromatic flavours, using staple ingredients, making it super easy.

This Creamy Tofu & Cashew
Curry is a delicious and super easy vegan dish. Packed with protein and healthy fats.