An easy, family-friendly, chicken curry that the whole family can enjoy. Serve with rice, naan bread and garnish with coriander

The Caribbean flavours come from the added pineapple and a squeeze of lime at the end to give it a bit of a zing!

Easy chicken curry recipe that is perfect for lunch or dinner.

This Roasted Eggplant and Tofu Curry recipe is a satisfying and nutritious, easy-to-make meal. Naturally vegan & gluten-free.

A quick weeknight meal bursting with flavour! Ready in 25 min; green curry fried rice is rich, spicy, & a great way to use up leftovers!

A flavorful and creamy pressure cooker curry with marinated tofu and veggie chunks tossed in a creamy onion-tomato gravy!

Creamy butternut squash soup with a hit of Thai flavor from coconut milk and curry!

This tasty Thai green curry recipe has us swooning! Acorn squash makes this the perfect fall dish you’ll want to be making all year long!

Creamy vegan korma is totally fuss-free, and you can have it ready in under 45 minutes. Featuring aubergine & potatoes in a fragrant sauce.

Japanese curry made protein style for a healthy and delicious low carb meal!

This mixed veg balti is so easy to make and delicious. It can be made with whatever veg you have in the fridge, to reduce food waste!

Thermomix vegetable curry is a simple and delicious curry. It’s suitable for vegetarian and vegan diets

Egg curry is made with boiled eggs simmered in Indian curry sauce. Made in under 30 mins, paired with rice, it is perfect for a quick meal.

A delicious South Indian fish curry is delicate in flavour with a rich coconut sauce and a mild spice hit that will leave you wanting more.

This vegan stew with coconut milk is hearty and has deep, rich flavors from warming curry spices. It’s a delicious bowl of vegan comfort!

Dal Palak is one of the easiest and one of the nutritious recipes you can find online…

It’s your new favorite vegetarian dinner! Chickpea and Spinach Curry is our version of chana masala!

Chana masala Instant Pot curry has all the flavor of the stove top version but it cooks in under an hour! Make this Punjabi chole masala for

This cooling vegan raita takes just 5 minutes to make and needs just a handful of ingredients! Perfect served with a spicy curry.

Vegetable pasanda is a deliciously mild and creamy curry. Anyone who likes a korma will love a pasanda!

Better Than Takeaway Saag Aloo – an easy Indian potato curry made with fresh spinach and spices.

Balinese Vegetable Curry, or Sayur Kare, is a delicious, creamy and fragrant curry that only takes 25 minutes to make!