Seasoned with paprika, garlic powder, and black pepper, tender on the inside and crisp on the outside – a delicious side dish for any meal!

“Roman Yellow Bread,” is a Roman dessert typically with a golden crust. This one is a healthier version, so no yellow crust, fewer calories.

This simple Garlic Shrimp recipe, inspired by the flavors of Spain takes just minutes to make and it’s so flavorful, a weeknight dinner win!

These chewy double-chocolate vegan peppermint mocha cookies are incredibly delicious! Topped with white chocolate and candy cane pieces.

Vegan chocolate orange cookies in bar form!

“Roman Yellow Bread,” is a Roman dessert typically prepared on the Winter Solstice day as a good omen hoping that the sun will return soon.

Make these easy soft snowflake sugar cookies decorated with my favourite royal icing as a pretty and festive treat for the holidays.

These are extra crispy, made entirely without any eggs or refined white sugar and lightly flavored with cinnamon, vanilla and maple syrup.

These Toasted Almond Green Beans make the perfect side for any given dish. They are crunchy, tasty, tangy, and light.

Vegan Ham & Cheese Puff Pastry Pinwheels

Making mashed sweet potatoes is easy enough for anyone to make- all you need is a few simple ingredients.

This 5 minute hot cocoa is the perfect cozy drink to warm you up on a chilly day! It’s made with just 4 ingredients and it’s vegan!

This vegan apple strudel is made with a gooey cinnamon-apple filling nestled inside a flaky puff pastry braid.

A holiday classic! These Gingerbread Cookies are slightly crispy on the outside, soft on the inside, perfectly spiced, grain + dairy free.

This single-serve cookie dough baked oatmeal is an easy and totally delicious healthy baked oatmeal for one! Made with organic rolled oats,

If you’re looking for a vegan and gluten-free apple cake recipe, look no further. We have all the tips to make this moist delicious cake.

These bites of chocolate coated honeycomb are so easy to make at home. They make great gifts and are dairy-free, gluten free and vegan.

Chocolate peppermint covered graham crackers are a simple and festive dessert that the whole family will love making and eating! GF + vegan.

Crunchy shortbread cookies with dried cranberries.

This fantastic recipe takes only 10 minutes to prepare and can be made in bulk if you are expecting a larger gathering.

Spiced vegan gingerbread cupcakes with a vegan cinnamon buttercream are the perfect treat over the holidays made with simple ingredients.

Warm up with this anti inflammatory vegetable soup with turmeric! Made with nutrient dense ingredients to keep you feeling your best!