There’s always room for another brownie recipe, especially when you’re talking about one infused with salted caramel whiskey and pecans.

Dairy Free Cream Scones made without any butter, only non dairy heavy cream. Yet they’re fluffy, light and oh so delicious.

Meatball Gratin

A classic recipe with a dark roux, chicken, sausage and shrimp plus okra and file powder. It doesn’t get any more traditional than this!

These bagels are super easy to make and don’t require any eggs or dairy. Homemade is always better than store-bought!

This creamy and delicious dairy free banana pudding is an allergy friendly version of a Southern classic. The perfect dessert for any meal.

My vegan kandy kake is made with a layer of fluffy vanilla cake, covered in creamy peanut butter, and topped with a layer of chocolate.

This vegan broccoli cheddar soup is a satisfying, easy-to-make, cream of broccoli soup with a good hit of cheesy flavour thrown in.

These bean and rice enchiladas are so easy to make, packed with Mexican flavors and very filling and satisfying!

The perfect party dish warm marinated olives are at all our holiday gathering & game day. Heating up the olives brings flavour to the front.

Soft and fluffy gluten-free chocolate cupcakes filled with caramel and topped with creamy peanut butter marshmallow buttercream.

Allergy friendly stir fry without soy sauce versatile, quick, and easy weeknight dinner is perfect for busy families.

A delicious dairy-free strawberry milkshake! Made with simple ingredients, this healthy treat is perfect for your next special occasion.

This cinnamon roll cake is one of my favorites, it’s like a fluffy cake and a cinnamon roll had a delicious baby—who could resist that?

Ready in less than 5 minutes (lassi)

This Pecan Pie Cobbler is one of my go-to desserts! The sweet pecans and buttery cobbler topping are a match made in heaven.

A smoky, spicy, chili with rich cocoa, adobo chilis, red wine, and tons of flavor. Vegan and gluten free.

This dairy free shepherd’s pie is the ultimate winter comfort food. A casserole filled with minced lamb, savoury gravy, and creamy mash.

Blood Orange and Marinated Feta Salad

Get cozy with a bowl of Tuscan Ribollita Soup, perfect for winter! Made with leftover bread and a mix of vegetables, beans, and greens.

This Vegan Split Pea Soup is as easy as it gets! Minimal effort, low cost, and perfect for meal prep. Just throw it in a pot and blend!

A simple vegan recipe to make fresh pasta from scratch!