Thick creamy protein yoghurt breakfast toasts with 4 different combinations – great for brunch or as a snack, too. Fully vegan and GF.

These classic lamingtons are a staple Australian recipe. A light and fluffy butter cake dunked in chocolate icing and then coated in coconut

With a Texas-sized kick of flavor, this homemade Chili Powder is packed with flavor and miles better than store bought.

This vegan and gluten free sorbet is the perfect way to celebrate citrus season.

How to make a delicious moist lemon poppy seed loaf cake recipe from scratch. This vegan recipe is one of the best desserts for spring!

No food dye needed for these vibrant Green Blender Muffins that are GF, DF, nut-free & paleo but taste like mint chocolate chip ice cream!

Light, chewy and sticky vegan gluten-free rice crispy bars with added vanilla protein and a chocolate drizzle – easy and fun to make.

Beef Negimaki Stir Fry deconstructs beef negimaki (Japanese meat sushi) and serves it with green beans to make it a stir fry main dish.

This Sheet Pan Teriyaki Salmon and Veggies (I seriously devoured this, it was THAT good), made all on one sheet pan and ready in 20 minutes!

A warming asian style soup that is flavorful & totally slurp worthy! Made with ground pork, coconut aminos, coconut milk, & zucchini noodles

Quick soak “overnight” oats with apple, vanilla and creamy coconut yoghurt – top these vegan, GF and healthy oats with fruit and yoghurt.

This cozy sweet potato soup is easy to make and oh-so-comforting! Bursting with flavor, it’s delicious for lunch or dinner.

Air Fryer Chicken Drumsticks. Delicious crispy skin with juicy, tender chicken made in under 20 minutes in the air fryer!

This rich vegan bechamel will become a staple in your kitchen! Super creamy, quick and easy to prepare.

This insanely Easy Vegan Lentil Shepherd’s Pie is made in less than 30 minutes! Just 10 ingredients, healthy, gluten-free, & allergy-free!

Sweet potato lentil burgers are the perfect lunch or dinner recipe! Budget friendly, easy to make, naturally gluten free, dairy free, vegan

This vegan Creamy Broccoli Celery Soup is light and bright. Perfect recipe for this Winter to Spring transitional time.

Tender and moist Banana Pineapple Bread is a perfect combo of these 2 fruits in loaf form! A deliciously sweet spin on a classic snack!

Whole30 spaghetti sauce is quick, easy and the perfect healthy pasta sauce without any added sugar.

This Grapefruit Rose No-Bake Vegan Cheesecake is a light and silky vegan cheesecake, positively delicious with subtle citrus flavours.

You’re going to love this single serve paleo brownie! It has everything – classic chewy outside crust with a gooey middle.

This is the best vegan sticky toffee pudding, also known as sticky date pudding. It’s super moist, packed with sticky dates and flavor.