This hearty spiced wild rice and pea salad works just as well as a light vegan main as it does a side dish.

These gluten-free blondies are made with chickpeas for a high-protein healthy dessert!

Pillowy soft gluten-free gnocchi with dairy-free mushroom cream sauce is a fantastic one pot meal!

Gluten Free Cornbread that is rich and buttery soft with crave-able crisp edges. Made in one bowl and easily made vegan!

Easy Blueberry Smoothie is the perfect breakfast! Filled with protein and low in carbs, this vegan smoothie is made without banana.

Learn how to make gluten free challah with an easy and effortless recipe!

Banana pudding French macarons complete with banana pudding frosting, Nilla wafers and freeze-dried bananas. A twist on the southern classic

Best gluten free bread pudding is baked with gluten-free bread, ripe bananas, and gooey chocolate chips

This bread is loaded with juicy raisins that have been soaked in tea and whiskey. This easy recipe is perfect for fall or St. Patrick’s Day.

Avocado Butter is a plant-based butter substitute made with avocados! Spread it onto toast, melt in into mashed potatoes! Easy & Vegan!

3 flavors of whipped cream including Pumpkin-Spice with honey, Bourbon and Brown Sugar and a savory Lemon-Dill.

This tasty penne dish features garlicky (but not too garlicky) tomato sauce, cherry tomatoes, bell peppers, zucchini, and ground turkey!

This super easy coconut flour bread requires just 7 ingredients and can be made from scratch in under an hour! No yeast required.

This banana bread is soft, moist, and loaded with chocolate chips, plus it’s super easy – you don’t even need a mixer!

Dairy-free but still creamy and so rich in flavour, delicious! The best side dish to any kind of main.
Plus a bonus recipe ;)

These easy vegan flatbreads are deliciously soft, finished with garlic and herb ‘butter’. Make them in a frying pan or on a BBQ.

Gluten Free Apple Crisp is filled with tender, juicy baked apples and a golden brown cinnamon oat crumble. Can be naturally sweetened!

This easy buckwheat bread is soft, fluffy and tender, with a texture and look similar to whole wheat bread! Gluten-free and dairy-free too.

Homemade breadsticks that are simple to make and stay crunchy for days! These make the perfect snack. Gluten-free, dairy-free and vegan.

Perfect to beat the summer heat, this Iced Chai Tea Latte tastes amazing and can be made with homemade or store-bought chai concentrate.

Crusty outside, tender inside, this gluten-free Irish soda bread is made without yeast for an easy loaf of bread. Dairy-free and vegan.

Mandel bread is Jewish answer to the Italian biscotti. A twice baked crunchy cookie that is super simple to make.