Delicious breakfast cookies that are soft, chewy & packed with wholesome ingredients! Vegan, gluten free + naturally sweetened.

These vegan enchiladas are the best! Stuffed with butternut squash and black beans, topped with tomato sauce and vegan cheese sauce.

Can warm fruit bubbling under a crunchy, buttery topping be dairy-free & made just for two? Yes, with a Mini Skillet Mixed Berry Crisp!

Naturally gluten free and delicious our Roasted Eggplant or Baigan Choka is a great easy dish to make and it’s full of flavour.

Summer is still here, so beat the heat with delicious Creamy Lemon Pops with bright lemon flavour and silky texture.

Vegan spaghetti and meatballs are anything but complicated to cook. If you like Italian cuisine, you will love these plant-based Italian mea

these vegan quesadillas are full of black beans, fresh veggies, creamy cashew queso and topped with homemade guacamole.

Buttery, lemony and sweet, these scones are a wonderful way to start to the day, end a meal or enjoy with a cup of coffee as a snack!

This strawberry kiwi smoothie bowl is sweet, tart, and refreshing! It’s a vegan & dairy-free recipe made with 5 ingredients.

Rich, chocolatey, date sweetened, gluten free and nut free, this vegan dessert is sure to conquer all the chocolate lovers out there!

Broccoli tacos have it all: crispy greens, creamy cheese sauce, and an earthy corn tortilla.

This easy and flavourful healthy chicken marsala with mushrooms is made in one skillet in under an hour. Dairy free and gluten-free too.

These popsicles make for a wonderful summer dessert. They are creamy, rich and sweetened to perfection.

A fool-proof way to make the absolute best guacamole. Gluten free, dairy free, vegan.

Flourless muffins made in the blender with healthy ingredients! Fluffy, tender & insanely delicious. Eggless, vegan, gluten free + oil free.

Homemade butter is easy and fun. You have to try it. This simple recipe shows you how… with one ingredient in just 10 minutes.

Easy almond flour pie crust is perfectly flaky yet holds up well and is great for both sweet & savory pies. Vegan, gluten free + oil free!

Poached eggs & smashed avocado on toast is one of my favourite breakfast / brunch recipes. It’s very healthy, hearty and easy to make.

This Gluten-Free Blueberry Bread is vegan, allergy-free, and has the most delicious, sweet, and buttery crumb topping! Soft, sweet & fluffy!

The perfect morning bite or afternoon snack, Paleo Lemon Blueberry Muffins are a delicious treat every time.

Beef salad combines sweet mango with creamy avocado and nicely seasoned cooked roast beef. Throw it together in a few minutes!

Fudgy and gooey vegan salted caramel blondies that are made up of chickpeas. This recipe is super healthy, flourless and gluten-free.