This vegan cream cheese frosting is rich, creamy and tastes just like the real deal! Perfect for cakes, cupcakes and cookies!

These vegan shortbread cookies are delicious and so tender they practically melt in your mouth. Easy to make with 4 ingredients!

A gluten free Peach Galette with Blueberries made with an egg-free, ‘all butter’ flaky shortcrust pastry. Optional dairy free/vegan.

This vegan tiramisu is made with layers of coffee-soaked vegan ladyfingers and sweet cashew cheese blended with whipped coconut cream.

Easy Gluten-Free Apple Fritters that come together in just 25 minutes with only 8 ingredients! This Fall dessert is easy to make at home!

This vegan custard is thick, creamy, and packed with sweet vanilla flavor! It’s also super easy to make with just a handful of ingredients.

These vegan ladyfingers are light, crispy, and deliciously sweet! Perfect whether you’re craving a delicious cookie or making tiramisu.

Quick and easy gluten free Blackberry Clafoutis – a delicious baked pancake-custard and fruit dessert. Also optional dairy free.

These Gluten-Free Blueberry Crumb Bars are a sweet, tender, and buttery treat that’s vegan, allergy-free, and healthy!

This Vegan Maple Sweet Potato Cake is sweetened entirely with maple syrup and is packed with warm spices. The perfect cake recipe for Fall!

Deliciously soft, you’ll want to cozy up with a coffee and this pumpkin protein bread on those chilly fall days.

These Paleo Vegan Cherry Pop Tart Bars are simple to make, have a sweet cherry filling and fun glaze. A great snack or dessert.

This coconut whipped cream is wonderfully easy to make and lick-the-spoon delicious. It’s the perfect replacement for tradition cream

These Gluten Free Monster Cookies are packed with peanut butter, oatmeal, and chocolate chips. They are thick, chewy and you will love them!

The lightest, buttery gluten free Apple and Blackberry Crumble, packed with the flavours of Autumn. Optional dairy free and vegan.

Homemade chocolate pudding is made with only 5 ingredients and whipped up in 15 minutes! GF and easily made DF if needed.

A Vegan Baked Berliner Donuts Recipe that makes tasty donuts with no frying! Easy, soft, and delicious donuts filled with apricot jam.

his vegan peach pie is pure decadence! It’s made with juicy summer peaches and topped off with buttery cinnamon crumble topping.

Indulge in the rich and creamy goodness of our chocolate chia pudding, a satisfying treat packed with wholesome ingredients.

This vegan chocolate chip cake is moist, delicious, and topped with a cinnamon brown sugar crumb topping.

S’mores macarons, complete with chocolate macaron shells, gooey homemade marshmallows, dark chocolate and graham crackers. DF & GF option.

Craving something sweet? Try these Healthier Peanut Butter Cups!