Change up your taco routine with the Mexican “rolled taco”! Gluten-Free Baked Pinto Bean Taquitos that are vegan, top 8 allergy-free!

Instant Pot Beef Roast with Gluten Free Seasoning and Gravy provides tender, moist protein to enjoy without heating up your oven.

If you like pizza recipes, you will LOVE this easy vegan BBQ pizza with cauliflower and garlic sauce! It’s the ultimate vegan comfort food!

No grill at home? Try baking your chicken kabobs, instead! Kabobs are such a fun way to serve chicken and veggies and they taste great, too!

A simple meal that’s perfect for a busy weeknight, this Paleo Ground Beef Stroganoff comes together in a snap. Whole30 & Gluten Free

Paleo Pork Chops with Herbed Butter are made in only 12 minutes and taste amazing! Juicy, flavorful, and healthy! Whole30 & low carb.

Best healthy paleo and whole30 creamy spaghetti squash noodles with italian meatballs and alfredo sauce!

This vegan chickpea power bowl is full of flavor!

Pasta e fagioli is an Italian dish made with pasta and pinto beans. It only requires one pot, easy to get ingredients and 20 minutes.

This easy weeknight dinner of shrimp, cauliflower rice and asparagus is delicious and simple to make. It’s also gf, paleo and whole 30.

100% Buckwheat Flour Biscuits – A great way to enjoy something bread-like if you have allergies to nuts and gluten.

These plant-based cauliflower “steaks” are an easy dish that tastes gourmet! Drizzled with lemon parsley tahini.

Scallops with butternut squash and snow peas are an insanely delicious combination. This dish is paleo and whole 30 and very easy to make.

Quick and Easy Asparagus Soup: basic, non-dairy cream of asparagus soup. Super flavorful and wholesome!

Easy smoked salmon sushi bowl, with edamame, avocado and seaweed – quick to prepare and full of goodness.

Creamy Leek & Mushroom Pie (vegan!)

This Paleo Whole30 Three Meat Chili is hearty and healthy! Instant Pot and stove-top instructions. Sure to be a family favorite! GF & DF

This Healthy Mashed Celery Root (Celeriac) is a delicious side dish and a low carbohydrate alternative to mashed potatoes!

Simple yet big on flavor! Pairs well with naan, cumin rice, and chana masala.

A healthy, colorful, and delicious stir-fry made with tuna that is gluten-free and dairy-free!

An easy Mexican tamale with a homemade masa dough & spicy pinto bean filling. Gluten-Free Pinto Bean Tamales are vegan and allergy-free!

Want dinner ready in under 20 minutes? Two cans of tuna and some fresh fruit will make for a perfect meal. It’s paleo and whole 30.