Kelp Noodles with Spicy Peanut Sauce…made with clean ingredients and it’s vegan, gluten-free, dairy-free and ready in 10 minutes

Roasted Butternut Squash, Millet, & Lentil Burritos (Vegan)

In one pot, cook up a healthy and delicious dinner filled with mediterranean flavors and packed with protein from sausage and lentils!

Parsnip Risotto with Shrimp, Asparagus, Split Peas, and Chickpea Alfredo Sauce – dairy-free!

A simple blended soup with asparagus and potato. Add some amazing toppings like a poached egg, crumbled bacon, and feta!

Creamy and soothing Egyptian red lentil soup, perfect for drizzly spring days.

Wow! A delicious grain-free pizza crust made with cauliflower! Loaded with flavor and nutrition.

Quinotto {Quinoa Risotto} is a hybrid of quinoa and risotto. It is rich, creamy, and decadent. It also is vegan!

Royal Rajasthani Gatta Pulav is an exclusive and flavourful rice made with gram flour/chickpea flour dumplings.

Easy, healthy, delicious white bean chicken chili made in the slow cooker!

A whole lot of delicious flavors are packed into this bowl of saucy, sticky, chicken teriyaki rice. Gluten free recipe.

Warm Barley Salad with Roasted Butternut Squash & Brussels Sprouts.

A hearty pasta sauce that contains roasted mushrooms, artichoke hearts, and caramelized onions! Completely vegan and gluten-free!

Fresh tuna is the star of the show in these sushi rolls. You’re 4 ingredients away from your own homemade sushi with this simple recipe.

Salmon and asparagus in foil + meal prep inspirations

Caribbean Grilled Tuna Steaks with Mango Avocado Salsa

Two simple ingredients infused together with the ease of the slow cooker. Savory and sweet, paleo and gluten-free applesauce chicken!

Potato Leek Soup (vegan & gluten-free) This easy, classic spring soup is delicious and filling! Easy to whip up on a weeknight.

Chicken thighs and potatoes are mixed with lemon, garlic, and rosemary for a super simple and super delicious sheet pan dinner!

Vegan Sun-dried Tomato and Asparagus Quiche

Homemade Hamburger Buns are really easy to make at home without eggs and vegan friendly too.

Summer Brussels Sprout Kale Salad with quinoa, strawberries and avocado! Gluten-free, dairy-free, vegan, and sugar-free