Scotch eggs are the easiest way to spice up your meal prepped eggs. Give sous vide eggs a break and wrap them up in meat!

Use leftover Salsa Verde to make Chilaquiles for breakfast! A great way to spice up your eggs and use up leftovers.

Baked Overnight Oats is one big pan of warm comforting berries, raisins, nuts, and oats that’s made the night before and baked.

A healthy-ish dairy-free spin on Nutella French toast. Perfect for a lazy weekend brunch, this bake is packed with protein and fudgy decaden

A Quinoa Breakfast Bowl with Sweet Potatoes and Sausage is warm and lovely topped off by a soft, fried egg and Everything Seasoning.

Mexican Inspired Sweet Potato Breakfast Bowls – super flavorful healthy breakfast that’s Whole30 as well!

Made with fluffy eggs, crispy bacon, + spicy salsa, this Scrambled Eggs Medley recipe is the perfect start to the day! {GF + Paleo-friendly}


These Healthy Pumpkin Oat Pancakes are quick, easy and incredibly good!! A new favorite in our household!

These make-ahead freezer recipe breakfast sandwiches are perfect for busy mornings or tailgating. These are frugal AND delicious!

Sous Vide Gruyère & Bacon Egg Bites (with oven option) – these savory custards are simple to make and are an easy pre-made keto breakfast.

Shakshuka – This is a great sweet, spicy, and earthy tomato and egg dish for a crowd. It makes a wonderful keto-friendly brunch meal.

Packed with tuna, soft boiled eggs, briny vegetables, creamy potatoes and crunchy green beans; this may just be the ultimate salad.

Made with chickpea flour these savoury chickpea waffles are crispy on the outside, soft on the inside. Top with eggs and avo.

Instant Pot has changed the way we boil eggs and it is so easy to peel them! Now make a delicious curry while boiling eggs at the same time.

This classic healthy chicken Cobb salad is loaded with toppings like chicken, bacon, avocado, jammy eggs, topped w/ ranch dressing. Whole30

This recipe can be made in only 20 minutes, making it an easy weeknight dinner!

Whole30 Chorizo Shakshuka – the best kind of breakfast to wake up to! The addition of chorizo adds a kick of spice to this classic.

Nutritious and easy to make, these baby-friendly egg veggie pancakes made with whatever veggies you have on hand

Meal prep breakfast for your week ahead with these healthy and low carb Scrambled Egg Cups, they’re so easy to make

2 Ingredient Crepes! You’d never guess that they don’t include a single pinch of flour.

Learn how to hard boil guinea fowl eggs. See my tested cook times & results to find a yolk consistency that fits your preference.

This quick & easy Whole30 & Keto Chorizo Omelette will be your new favorite breakfast or brunch item! It’s packed with veggies and so yummy!