Easy and flavorful homemade chicken enchilada pizza.

Slow Cooker Cuban Black Beans are inexpensive, easy, and nutritious. Perfect on the side of your favorite Mexican dishes.

Smoky, spicy, slightly sweet black bean dip

Spicy turmeric and tequila cocktail

Baked Cheesy Refried Bean Taquitos-Cheesy goodness mixed with refried beans. Baked in the oven for 15 minutes. Perfect!

Cafe Rio Copycat Pork Barbacoa Salad.

Baked Honey Lime Chicken Taquitos with Green Chile Sour Cream.

Get ready to celebrate Cinco de Mayo with this fresh and piquant salsa!

Mexican Taco Salad. Hearty, flavorful, and popular with the crowds. Perfect Cinco de Mayo party salad.

Margarita Cookies with Lime Coconut Frosting for Cinco de Mayo! Vegan, gluten-free, sugar-free.

Rhubarb Rosewater Margarita – sweet-tart margarita recipe with rhubarb syrup, lemon & exotic rosewater.

A fluffy corn pudding with a soufflé-like consistency laced with cheese and a little kick of roasted poblano heat.

Cinco de Mayo Avocado Dip/Salsa with cilantro and green onions.

The perfect frozen summer cocktail, Peach and Basil Frozen Daiquiris.

Skip the Margaritas this Cindo de Mayo and try this Mexican Horchata.

Fudgy chocolate cookies with the heat turned up! These cookies are spiced with cinnamon and a hint of cayenne pepper!

Loaded Chile con Queso Fries.

Cheesy refried bean dip.

A fun, unexpected dessert: Churro Fried Ice Cream. Hot and crunchy on the outside, cold on the inside. Gluten-free or with gluten options.

Savory, filling, and festive Portobello + Poblano Enchiladas with Smoky Poblano Queso | vegan.

Grilled Cheesy Mexican Corn on the Cob (elotes). Just in time for Cinco de Mayo!

Brown rice is cooked with onions, tomatoes, garlic, and jalapenos making this Mexican Rice so flavorful and delicious!