Teriyaki Chicken Wings

Samosa – an Indian puff pastry and popular snack!

Filipino Style Spring Rolls made out of minced pork, shrimps and shiitake mushrooms

A tofu dish lightly dusted with cornstarch then deep-fried served in a hot broth made out of dashi, mirin and Japanese style soy sauce

Mawa Gujiya – A traditional Indian festive sweet

Mangalore Bajji / Golibaje Indian tea time snack – I should say these are Indian Hushpuppies.

Benne Murukku – Crunchy, crisp, spirally, totally entertaining and 100% savory South Indian snack

Never buy a bag of Ruffles again. Homemade chips are easy!

SEASONED TAPIOCA a tasty appetizer

Chicken Skin Chicharon

A traditional deep fried snack of Kerala

Deep Fried Battered Quail Eggs served with Chilli Vinegar Sauce

Urad dal vada, truly addictive!

Tangsuyuk – deep-fried goodness in a delightfully sweet and sour sauce! It is a popular Korean-Chinese dish.

Want to make perfect samosas? Here’s a pictorial with lentil filling recipe. A childhood favorite!

Double fried rice balls. Balls of fried rice are deep fried to form a delicious appetizer

Homemade Potato Sev – Indian Style Spicy Fried Noodles, a great street food!

Karioka (Deep-fried Coconut Rice Balls with Brown Sugar Glaze) with ube (purple yam) and langka (jackfruit) filling.

An Indian spiced chickpeas dish served for breakfast or brunch!

Deep-Fried Savory Dumplings, filled with pork, prawns, water chestnuts, and scallions.

Chinese Style Deep Fried Chicken Wings. This dish uses a special ingredient called tofu cheese to provide a strong but delicious taste

Breaded Fish