Mangalorean Goli Bajje is a deep-fried savory snack enjoyed with tea in Southern Karnataka.

A complex and classic favorite for fall, this apple pie packs a ton of rich flavor. Apple, Cinnamon, Ginger, Nutmeg, Lemon.

A deep fried Indian style flat bread snack, which is prepared from all purpose flour (maida).

Deep Dish Dutch Apple Pie with Peanut Butter Streusel

Fried Banana’s also known as Goreng Pisang in Malaysia is made with ripe bananas and coated with batter before deep-frying.

Peas Kachoris – Deep fried flat breads using all purpose flour stuffed with spicy green peas filling.

Sweet Diamonds ~ Deep fried biscuits

One of the oldest & traditional south Indian snacks made with rice flour -with video tutorial on how to roll the balls!

Making mini deep dish pumpkin pies means you’ll have room for a slice on Thanksgiving after the big feast.

Crunchy, Munchy Snack using ragi flour and cooked moong dal.

The name says it all. Crispy on the outside, rich on the inside. Hang out in the kitchen with friends before the main event!

Great party food Deep fried brie in cracked black pepper crumb with cranberry.

Pepper flavored crispy & crunchy gram flour sticks , perfect snack for the chill evening with hot ginger chai.

Deep fried home made onion rings!

Crunchy + Peppery = Tasty Karasev – the perfect accompaniment for evening tea-time

“Goong Sarong” (Deep Fried Prawns Wrapped In Vermicelli)

The most popular street food of India; made from scratch. Chickpea stuffed pastry shells dipped in tangy tamarind water

These fried pastries are very popular in Russia. Super crunchy, soft, and slightly sweet.

Deep fried lentil fritters – spicy, crunchy, tasty – perfect for evening tea time!

Deep Fried Sriracha Turkey

Deep fried lentils ~ urad dal vadai.

Deep dried gram flour balls/boondi recipe explained with step wise pictures. Highly addictive snack (Vegan).