Turn your favourite ingredients into delicious tempura with this light and crispy Japanese tempura batter! Secret tips and tricks included!

This ham and spinach quiche is perfect for breakfast, brunch or dinner. Leftovers are just as delicious!

Spanish donuts made from choux pastry. Once deep-fried these donuts are sprinkled with icing sugar.

Crunchy, sweet, and salty Korean Corn Dogs made in 3 ways: panko breadcrumbs, potato, or crunchy ramen.Stuffed with hot dogs and cheese.

Looking to a cheering up dinner or just need to make some fish? Let’s try fish sticks that will make any meal feverish!

Malay style deep-fried tau kwa served with a sweet peanut gravy, beansprouts, cucumbers and eggs

Golden, crispy, deep-fried cod is drenched in malt vinegar and then dipped into tartar sauce.

A warm, soft and chewy red velvet cookie, loaded with melty white chocolate chips and pockets of luscious cream cheese frosting!

Perfectly tender and juicy on the inside and nice and crispy on the inside, this drool-worthy chicken sandwich is better than fast food!

Japanese meat and potato croquette coated in crispy golden panko breadcrumbs and drizzled with Worcestershire sauce.

Celebrate with a Deep Dish Apple Pie.

A fun twist on a classic appetizer, these spicy fried pickles are coated in a buffalo-flavored breading and fried to golden perfection.

These simple wonton jalapeno poppers are filled with a mixture of cream cheese, cheddar, jalapenos, and green onions + bacon if you choose.

Delicious buttery Japanese kabocha squash coated in panko breadcrumbs and deep fried. (Includes recipe for easy korokke sauce)

These jalapeno cheddar hush puppies are a great starter or side dish to serve alongside your next Southern dinner.

Luxurious Japanese style croquettes with creamy crab filling and a golden crispy coat of panko breadcrumbs.

These easy Toasted Gnocchi Bites are always the hit of the party! They’re crispy and delicious!

sweet and sour pork

This deep dish apple pie is filled with layers of apple and winter spices. A sweet, tangy apple pie, without that dreaded soggy bottom.

Crispy prawns with prawn meat, deep-fried with wanton skins.

These Fried Green Tomatoes have a crunchy, panko bread crumb coating with tuxedo sesame seeds.

Trinidad doubles is the most iconic street food for Trinidad. It is vegetarian. Chickpeas filled in between two deep fried bread.