Steamed then Deep Fried Chicken

Kara Boondhi, a Spicy Snack – Quite addictive too

Teriyaki Chicken Wings

Samosa – an Indian puff pastry and popular snack!

Filipino Style Spring Rolls made out of minced pork, shrimps and shiitake mushrooms

A tofu dish lightly dusted with cornstarch then deep-fried served in a hot broth made out of dashi, mirin and Japanese style soy sauce

Mawa Gujiya – A traditional Indian festive sweet

Homemade Garlic Potato Chips

Korean Fried Chicken – 양념통닭 (Yangnyeom Tongdak/Yang Nyeom Tong Dak)

Mangalore Bajji / Golibaje Indian tea time snack – I should say these are Indian Hushpuppies.

Benne Murukku – Crunchy, crisp, spirally, totally entertaining and 100% savory South Indian snack

Never buy a bag of Ruffles again. Homemade chips are easy!

SEASONED TAPIOCA a tasty appetizer

Chicken Skin Chicharon

A Deep-Dish Apple Pie, Amsterdam Style

A traditional deep fried snack of Kerala

Daal Poori/ Deep fried Indian bread stuffed with lentils.

Deep Fried Battered Quail Eggs served with Chilli Vinegar Sauce

Urad dal vada, truly addictive!

Tangsuyuk – deep-fried goodness in a delightfully sweet and sour sauce! It is a popular Korean-Chinese dish.

Want to make perfect samosas? Here’s a pictorial with lentil filling recipe. A childhood favorite!

Double fried rice balls. Balls of fried rice are deep fried to form a delicious appetizer