Tarte à la Crème (“Pastry Cream Tart”) is just that : a pie crust filled with delicious pastry cream. This French tart is easy to make.

The most decadent chocolate pots de creme, served with crème fraîche – perfect for a weeknight treat and for a special celebration!

This extra-bittersweet chocolate pots de crème is rich, creamy and totally decadent. This classic French recipe is a true essential.

Creme Brulee is the perfect make-ahead dessert that will impress your guests and is easier to make at home than you think.

Tarte au sucre (“sugar tart”) is from Northern France. A thin round brioche is topped with a mixture of heavy cream & brown sugar.

If you can slice an apple, you make make this super easy, yet impressive Galettes. No sugar added (except what’s in the jam).

This French recipe for raspberry peach clafoutis makes a great change from pancakes for breakfast and is impressive enough for dessert.

An unbelievable silky chocolate pie on a graham cracker crust, topped with whipping cream and shaved chocolate. So delicious!

These eclairs are chocolatey all the way, right from the base to the chocolate cream filing to the chocolate ganache glaze.

Tastes like your favorite apple pie: Spiced Pecan Macarons with Caramelized Apple Buttercream

Craving fall flavors but still need to beat the heat? Try this Caramel French Toast Milkshake. Double it because it’s addictive!

Molten. Chocolate. Cake. Three words never sounded so good. This cake is so delectable that you won’t be able to stop eating it.

Ultimate summer S’mores in an elegant French pastry form. The best part, we’re taking a shortcut on the filling w/o sacrificing on flavor!

This Fresh Orange Cake one of the easiest and most delicious desserts you can find!

Crispy shells with a chewy center then stuffed with chocolate ganache.

Yes you can have cheesecake for breakfast with these Cheesecake Fruit Filled French Toast Roll Ups!

Spiced macaroons with coffee, pumpkin buttercream and caramel

Fresh Summer cherries are the star of this simple yet elegant classic French clafoutis. You can make it in no time and everyone will love it!

Clafoutis (kla-foo-TEE) is defined as a rustic French dessert made by baking fruit, usually cherries, in a custard-like batter.

Strawberry Colada Macarons

Easy strawberry shortcake made with whole wheat French toast, fresh berries and marscarpone.

Colorful Macarons for Spring! They’re the perfect light treat.